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Publications by authors named "Changjun Cho"

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Production and Analytical Aspects of Natural Pigments to Enhance Alternative Meat Product Color.
Allah Bakhsh, Changjun Cho, Kei Anne Baritugo, Bosung Kim, Qamar Ullah

Foods· March 2023


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Technical requirements for cultured meat production: a review.
Sivasubramanian Ramani, Deunsol Ko, Bosung Kim, Changjun Cho, Woosang Kim

J Anim Sci Technol· July 2021


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