Publications by authors named "Chloe Butcher"

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Evidence that carbohydrate-to-fat ratio and taste, but not energy density or NOVA level of processing, are determinants of food liking and food reward.
Peter J Rogers, Yeliz Vural, Niamh Berridge-Burley, Chloe Butcher, Elin Cawley

Appetiteยท February 2024

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