Publications by authors named "Chuan-Wang Lin"

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Antidiabetic, Antihyperlipidemic, and Antioxidant Activities of Mulberry Lees Fermented Products in Diabetic Mice.
JeanYu Hwang, Den-En Shieh, Yung-Shin Shyu, Cheng-Kuang Hsu, Chuan-Wang Lin

J Food Sciยท November 2018

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