Publications by authors named "Chutian Lin"

Claim this Profile
S
Synergistic effects of konjac glucomannan and curdlan on the qualities and starch digestibility of extruded gluten-free rice pasta.
Qingqing Liu, Shunhua Zhang, Chutian Lin, Zhengping Duan, Hang Shu

Food Chem X· January 2026

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Improvement of the emulsifying properties of Zanthoxylum seed protein by ultrasonic modification.
Qingqing Liu, Yanting Liu, He Huang, Mingming Xiong, Yunting Yang, Chutian Lin

Ultrason Sonochem· November 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Improved Viability of Probiotics via Microencapsulation in Whey-Protein-Isolate-Octenyl-Succinic-Anhydride-Starch-Complex Coacervates.
Qingqing Liu, Chutian Lin, Xue Yang, Shuwen Wang, Yunting Yang

Molecules· July 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis