Publications by authors named "Clare Dale"

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UK Patient Access to Low-Protein Prescription Foods in Phenylketonuria (PKU): An Uneasy Path.
Sharon Evans, Cameron Arbuckle, Catherine Ashmore, Sarah Bailey, Giana Blaauw, Clare Dale

Nutrients· January 2025

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Evaluation of a New Glycomacropeptide-Based Protein Substitute in Powdered and Liquid Format in Patients with PKU.
Marta Delsoglio, Rebecca Capener, Anita MacDonald, Anne Daly, Catherine Ashmore, Clare Dale

Nutrients· August 2023

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Evaluation of a New 'Mix-In' Style Glycomacropeptide-Based Protein Substitute for Food and Drinks in Patients with Phenylketonuria and Tyrosinemia.
Marta Delsoglio, Rebecca Capener, Anita MacDonald, Anne Daly, Catherine Ashmore, Clare Dale

Nutrients· August 2023

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UK Dietary Practices for Tyrosinaemias: Time for Change.
Anne Daly, Sarah Adam, Heather Allen, Jane Ash, Clare Dale

Nutrients· December 2022

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Suitability and Allocation of Protein-Containing Foods According to Protein Tolerance in PKU: A 2022 UK National Consensus.
Maria Inês Gama, Sarah Adam, Sandra Adams, Heather Allen, Catherine Ashmore, Clare Dale

Nutrients· November 2022

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Uniformity of Food Protein Interpretation Amongst Dietitians for Patients with Phenylketonuria (PKU): 2020 UK National Consensus Statements.
Sharon Evans, Sarah Adam, Sandra Adams, Heather Allen, Catherine Ashmore, Clare Dale

Nutrients· July 2020

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Lanthanum carbonate is an effective hypophosphatemic agent for hemodialysis patients intolerant of other phosphate binders.
Wing Lam Winnie Chan, Karen Rounsley, Emma Chapman, Katherine Collings, Clare Dale

J Ren Nutr· July 2010

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New fluorescent adenosine A1-receptor agonists that allow quantification of ligand-receptor interactions in microdomains of single living cells.
Richard J Middleton, Stephen J Briddon, Yolande Cordeaux, Andrew S Yates, Clare L Dale

J Med Chem· February 2007

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