Publications by authors named "D Zipori"

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Selection and characterization of exopolysaccharide producing lactic acid bacteria as potential food starter cultures.
Dor Zipori, Merlin Brychcy, Agnes Weiss, Herbert Schmidt

Food Microbiol· January 2026

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Structure formation in fruit preparations by fruit fermentates produced with exopolysaccharide-forming lactic acid bacteria.
Silvan Festini, Dor Zipori, Marc Wallisch, Agnes Weiss, Sybille Neidhart

Curr Res Food Sci· December 2025

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Proposal of sp. nov. isolated from spoiled beer and sp. nov. isolated from sourdough.
Dor Zipori, Nanzhen Qiao, Merlin Brychcy, Michael G Gänzle, Herbert Schmidt

Int J Syst Evol Microbiol· December 2025

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Complete genome sequence of LTH 7215, a newly isolated strain from grape must.
Dor Zipori, Merlin Brychcy, Herbert Schmidt

Microbiol Resour Announc· November 2024

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Rapid Acidification and Off-Flavor Reduction of Pea Protein by Fermentation with Lactic Acid Bacteria and Yeasts.
Dor Zipori, Jana Hollmann, Marina Rigling, Yanyan Zhang, Agnes Weiss

Foods· February 2024

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