logo-large
  • Browse Categories

Publications by authors named "Damian Pomeroy"

Claim this Profile
Q
Quantitative analysis by GC-MS/MS of 18 aroma compounds related to oxidative off-flavor in wines.
Christine M Mayr, Dimitra L Capone, Kevin H Pardon, Cory A Black, Damian Pomeroy

J Agric Food Chemยท April 2015


Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
© PubHawk
  • About PubHawk
  • Privacy Policy
  • Sitemap
Socials: