Publications by authors named "Danielle J Fox"

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Effect of grape ripeness, alcohol content, and maceration duration on phenolic content and composition of cabernet sauvignon wines.
Juliana Pazos, Danielle J Fox, Apramita Devi, James F Harbertson

Food Chem· December 2025

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Formation of novel GSH-tannin adducts during red wine aging: Detection and identification using targeted mass-spectrometry.
Apramita Devi, Danielle J Fox, James F Harbertson, Andrew L Waterhouse

Food Res Int· November 2025

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Comparison of pre-fermentation and post-fermentations alcohol adjustments on aromatic chemistry and sensory composition of Sauvignon blanc wine.
Danielle J Fox, James F Harbertson

Food Chem· December 2024

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