Publications by authors named "David Schafer"

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Thermodynamic evaluation of contrail formation from a conventional jet fuel and an ammonia-based aviation propulsion system.
Trevor Cannon, Ty Hagan, Trevor Kramer, David Schafer, Spencer Meeks

Commun Eng· November 2024

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Harnessing landrace diversity empowers wheat breeding.
Shifeng Cheng, Cong Feng, Luzie U Wingen, Hong Cheng, Andrew B Riche, David Schafer

Nature· August 2024

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A robust depolymerization route for polysiloxanes.
Matthew J Warner, Jessica W Kopatz, David P Schafer, Jessica Kustas, Patricia S Sawyer

Chem Commun (Camb)· January 2024

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Demographic profile, management, and survival of primary Gastrointestinal Kaposi Sarcoma: A USA Nationwide SEER-based study.
Niraj James Shah, Mark M Aloysius, Eldrin Bhanat, Shweta Gupta, John Savio, David C Schafer

Cancer Epidemiol· December 2022

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The effect of breed, sex, and oral meloxicam administration on pain biomarkers following hot-iron branding in Hereford and Angus calves.
Miriam S Martin, Michael D Kleinhenz, Lily N Edwards-Callaway, Terry E Engle, Octavio Guimaraes, David W Schafer

J Anim Sci· March 2022

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Evaluation of non-invasive bioforensic techniques for determining the age of hot-iron brand burn scars in cattle.
Douglas R Tolleson, David W Schafer

Transl Anim Sci· July 2021

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Data on a synthetic farm population of the German federal state of North Rhine-Westphalia.
Christoph Pahmeyer, David Schäfer, Till Kuhn, Wolfgang Britz

Data Brief· June 2021

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Fluoride release from carbonate-rich fluorapatite during managed aquifer recharge: Model-based development of mitigation strategies.
David Schafer, Jing Sun, James Jamieson, Adam Siade, Olivier Atteia

Water Res· April 2021

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Effects of a long-acting trace mineral rumen bolus upon range cow productivity.
James E Sprinkle, David W Schafer, S Peder Cuneo, Douglas R Tolleson, R Mark Enns

Transl Anim Sci· January 2021

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Repeated measures of PAP at different elevations in beef bulls in Colorado.
Taylor R Zimprich, Scott E Speidel, David W Schafer, Beth Lashell, Timothy N Holt

Transl Anim Sci· December 2020

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Model-Based Analysis of Reactive Transport Processes Governing Fluoride and Phosphate Release and Attenuation during Managed Aquifer Recharge.
David Schafer, Jing Sun, James Jamieson, Adam J Siade, Olivier Atteia

Environ Sci Technol· March 2020

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Erratum: Thermal boundary layer limitations on the performance of micromachined microphones [J. Acoust. Soc. Am. 144(5), 2838-2846 (2018)].
Michael L Kuntzman, Janice L LoPresti, Yu Du, Wade F Conklin, Vahid Naderyan, David Schafer

J Acoust Soc Am· January 2019

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Thermal boundary layer limitations on the performance of micromachined microphones.
Michael L Kuntzman, Janice L LoPresti, Yu Du, Wade F Conklin, Vahid Naderyan, David Schafer

J Acoust Soc Am· November 2018

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A Marine's journey from battle injury to employment in home community.
Casey Linstad, David J Schafer

Work· September 2016

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Digital in-line holography with femtosecond VUV radiation provided by the free-electron laser FLASH.
Axel Rosenhahn, Florian Staier, Thomas Nisius, David Schäfer, Ruth Barth

Opt Express· May 2009

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In vivo three-dimensional mechanical actions of individual.
Jason E Hsu, Qiyu Peng, David A Schafer, Jason L Koh, Gordon W Nuber

J Appl Biomech· November 2008

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Compact soft x-ray microscope using a gas-discharge light source.
Markus Benk, Klaus Bergmann, David Schäfer, Thomas Wilhein

Opt Lett· October 2008

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Variable pitch reconstruction using John's equation.
Başak Ulker Karbeyaz, Ram C Naidu, Zhengrong Ying, Sergey B Simanovsky, Matthew W Hirsch, David A Schafer

IEEE Trans Med Imaging· September 2008

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Mechanical actions of individual muscles at the human elbow joint and their roles in protecting/unloading the ulnar collateral ligament.
Qiyu Peng, David Schafer, Jason Hsu, Jason Koh, Li-Qun Zhang

Conf Proc IEEE Eng Med Biol Soc· June 2007

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Evaluation of a Steam Pasteurization Process in a Commercial Beef Processing Facility.
Abbey L Nutsch, Randall K Phebus, M James Riemann, David E Schafer, J E Boyer

J Food Prot· May 1997

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Comparison of Steam Pasteurization and Other Methods for Reduction of Pathogens on Surfaces of Freshly Slaughtered Beef.
Randall K Phebus, Abbey L Nutsch, David E Schafer, R Craig Wilson, M James Riemann

J Food Prot· May 1997

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