Publications by authors named "Dengfan Lin"

Claim this Profile
S
Solid-state fermentation of L. by : Effect on phenolic compounds, antioxidant activities and metabolic syndrome-associated enzymes.
Cha Cao, Dengfan Lin, Yingjun Zhou, Na Li, Yiwen Wang

Front Nutrยท February 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis