Publications by authors named "Dieter Treutter"

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Histochemical Analysis of Anthocyanins, Carotenoids, and Flavan-3-ols/Proanthocyanidins in L. Fruits during Ripening.
Sofia Vio-Michaelis, Walter Feucht, Miguel Gómez, Johannes Hadersdorfer, Dieter Treutter

J Agric Food Chem· March 2020

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Transgenic apple plants overexpressing the chalcone 3-hydroxylase gene of Cosmos sulphureus show increased levels of 3-hydroxyphloridzin and reduced susceptibility to apple scab and fire blight.
Olly Sanny Hutabarat, Henryk Flachowsky, Ionela Regos, Silvija Miosic, Christine Kaufmann, Dieter Treutter

Planta· May 2016

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RNA-mediated gene silencing signals are not graft transmissible from the rootstock to the scion in greenhouse-grown apple plants Malus sp.
Henryk Flachowsky, Conny Tränkner, Iris Szankowski, Sascha Waidmann, Magda-Viola Hanke, Dieter Treutter

Int J Mol Sci· September 2015

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DNA and Flavonoids Leach out from Active Nuclei of Taxus and Tsuga after Extreme Climate Stresses.
Walter Feucht, Markus Schmid, Dieter Treutter

Plants (Basel)· September 2015

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Phenolic profiles in leaves of chicory cultivars (Cichorium intybus L.) as influenced by organic and mineral fertilizers.
Lovro Sinkovič, Lea Demšar, Dragan Žnidarčič, Rajko Vidrih, Janez Hribar, Dieter Treutter

Food Chem· January 2015

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Nuclei of Tsuga canadensis: role of flavanols in chromatin organization.
Walter Feucht, Markus Schmid, Dieter Treutter

Int J Mol Sci· November 2014

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Utilization of real-time electrospray ionization mass spectrometry to gain further insight into the course of nucleotide degradation by intestinal alkaline phosphatase.
Christine M Kaufmann, Johanna Graßmann, Dieter Treutter, Thomas Letzel

Rapid Commun Mass Spectrom· April 2014

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Identification of phenolic compounds in plum fruits (Prunus salicina L. and Prunus domestica L.) by high-performance liquid chromatography/tandem mass spectrometry and characterization of varieties by quantitative phenolic fingerprints.
Rakesh Jaiswal, Hande Karaköse, Susanne Rühmann, Katharina Goldner, Michael Neumüller, Dieter Treutter

J Agric Food Chem· December 2013

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Induction of stilbene phytoalexins in grapevine (Vitis vinifera) and transgenic stilbene synthase-apple plants (Malus domestica) by a culture filtrate of Aureobasidium pullulans.
Susanne Rühmann, Judith Pfeiffer, Philipp Brunner, Iris Szankowski, Thilo C Fischer, Dieter Treutter

Plant Physiol Biochem· November 2013

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Diversity of phenolic profiles in the fruit skin of Prunus domestica plums and related species.
Dieter Treutter, Diwei Wang, Mohamed A Farag, Giselle D Argueta Baires, Susanne Rühmann

J Agric Food Chem· December 2012

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Polyphenol metabolism provides a screening tool for beneficial effects of Onobrychis viciifolia (sainfoin).
Jana Thill, Ionela Regos, Mohamed A Farag, Asma F Ahmad, Justyna Kusek, Dieter Treutter

Phytochemistry· October 2012

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Silencing of flavanone-3-hydroxylase in apple (Malus × domestica Borkh.) leads to accumulation of flavanones, but not to reduced fire blight susceptibility.
Henryk Flachowsky, Heidi Halbwirth, Dieter Treutter, Klaus Richter, Magda-Viola Hanke

Plant Physiol Biochem· February 2012

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Acylated flavonol glycosides from the forage legume, Onobrychis viciifolia (sainfoin).
Nigel C Veitch, Ionela Regos, Geoffrey C Kite, Dieter Treutter

Phytochemistry· April 2011

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Solar UVB response of bioactives in strawberry (Fragaria × ananassa Duch. L.): a comparison of protected and open-field cultivation.
Melanie Josuttis, Helmut Dietrich, Dieter Treutter, Frank Will, Ludger Linnemannstöns

J Agric Food Chem· December 2010

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Optimization of a high-performance liquid chromatography method for the analysis of complex polyphenol mixtures and application for sainfoin extracts (Onobrychis viciifolia).
Ionela Regos, Dieter Treutter

J Chromatogr A· October 2010

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Managing phenol contents in crop plants by phytochemical farming and breeding-visions and constraints.
Dieter Treutter

Int J Mol Sci· March 2010

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Effects of quercetin and catechin on hepatic glutathione-S transferase (GST), NAD(P)H quinone oxidoreductase 1 (NQO1), and antioxidant enzyme activity levels in rats.
Heike Wiegand, Christine Boesch-Saadatmandi, Ionela Regos, Dieter Treutter, Siegfried Wolffram

Nutr Cancer· January 2010

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Identification and quantification of phenolic compounds from the forage legume sainfoin ( Onobrychis viciifolia ).
Ionela Regos, Andrea Urbanella, Dieter Treutter

J Agric Food Chem· July 2009

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Shift in polyphenol profile and sublethal phenotype caused by silencing of anthocyanidin synthase in apple (Malus sp.).
Iris Szankowski, Henryk Flachowsky, Houhua Li, Heidrun Halbwirth, Dieter Treutter

Planta· February 2009

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Microspore development of three coniferous species: affinity of nuclei for flavonoids.
Walter Feucht, Dieter Treutter, Heike Dithmar, Jürgen Polster

Tree Physiol· December 2008

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Identification of galloylated propelargonidins and procyanidins in buckwheat grain and quantification of rutin and flavanols from homostylous hybrids originating from F. esculentumxF. homotropicum.
Carolin Olschläger, Ionela Regos, Friedrich J Zeller, Dieter Treutter

Phytochemistry· April 2008

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Alterations of flavonoid biosynthesis in young grapevine (Vitis vinifera L.) leaves, flowers, and berries induced by the dioxygenase inhibitor prohexadione-Ca.
Iva Puhl, Florian Stadler, Dieter Treutter

J Agric Food Chem· April 2008

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Erwinia amylovora modifies phenolic profiles of susceptible and resistant apple through its type III secretion system.
Isabelle Pontais, Dieter Treutter, Jean-Pierre Paulin, Marie-Noëlle Brisset

Physiol Plant· March 2008

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Maize Lc transcription factor enhances biosynthesis of anthocyanins, distinct proanthocyanidins and phenylpropanoids in apple (Malus domestica Borkh.).
Houhua Li, Henryk Flachowsky, Thilo C Fischer, Magda-Viola Hanke, Gert Forkmann, Dieter Treutter

Planta· October 2007

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Redirection of anthocyanin synthesis in Osteospermum hybrida by a two-enzyme manipulation strategy.
Christian Seitz, Matthias Vitten, Peter Steinbach, Sabrina Hartl, Jörg Hirsche, Dieter Treutter

Phytochemistry· March 2007

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