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Publications by authors named "Dimitra Lebesi"

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Staling of cereal bran enriched cakes and the effect of an endoxylanase enzyme on the physicochemical and sensorial characteristics.
Dimitra M Lebesi, Constantina Tzia

J Food Sci· August 2011


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Development of fibre-enriched gluten-free bread: a response surface methodology study.
Dimitrios Sabanis, Dimitra Lebesi, Constantina Tzia

Int J Food Sci Nutr· July 2010


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