Publications by authors named "Edward D Kerr"

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Electron-Activated Dissociation and Collision-Induced Dissociation Glycopeptide Fragmentation for Improved Glycoproteomics.
Kyle L Macauslane, Cassandra L Pegg, Amanda S Nouwens, Edward D Kerr, Joy Seitanidou

Anal Chem· July 2024

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The ABC toxin complex from Yersinia entomophaga can package three different cytotoxic components expressed from distinct genetic loci in an unfolded state: the structures of both shell and cargo.
Jason N Busby, Sarah Trevelyan, Cassandra L Pegg, Edward D Kerr, Benjamin L Schulz

IUCrJ· May 2024

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TcrXY is an acid-sensing two-component transcriptional regulator of Mycobacterium tuberculosis required for persistent infection.
Miljan Stupar, Lendl Tan, Edward D Kerr, Christopher J De Voss, Brian M Forde

Nat Commun· February 2024

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Proteomics and Metabolomics Reveal that an Abundant α-Glucosidase Drives Sorghum Fermentability for Beer Brewing.
Edward D Kerr, Glen P Fox, Benjamin L Schulz

J Proteome Res· November 2023

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Application of quantitative proteomics to discover biomarkers for tick resistance in cattle.
Ali Raza, Benjamin L Schulz, Amanda Nouwens, Muhammad Noman Naseem, Muhammad Kamran, Edward D Kerr

Front Immunol· February 2023

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CRISPR-knockout of β-kafirin in sorghum does not recapitulate the grain quality of natural mutants.
Karen Massel, Jessica Hintzsche, Jemma Restall, Edward D Kerr, Benjamin L Schulz

Planta· December 2022

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Proteomics and glycoproteomics of beer and wine.
Shulei Liu, Edward D Kerr, Cassandra L Pegg, Benjamin L Schulz

Proteomics· August 2022

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Identification and characterisation of sPEPs in Cryptococcus neoformans.
Paige E Erpf, Sheena M H Chua, Toan K Phung, Edward D Kerr, Joseph A Rothnagel

Fungal Genet Biol· May 2022

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The post-translational modification landscape of commercial beers.
Edward D Kerr, Christopher H Caboche, Cassandra L Pegg, Toan K Phung, Claudia Gonzalez Viejo

Sci Rep· August 2021

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Proteomics reveals commitment to germination in barley seeds is marked by loss of stress response proteins and mobilisation of nutrient reservoirs.
Sarah K Osama, Edward D Kerr, Adel M Yousif, Toan K Phung, Alison M Kelly

J Proteomics· June 2021

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Benchtop micro-mashing: high-throughput, robust, experimental beer brewing.
Edward D Kerr, Christopher H Caboche, Peter Josh, Benjamin L Schulz

Sci Rep· January 2021

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Starch granular protein of high-amylose wheat gives innate resistance to amylolysis.
Hai-Teng Li, Rakhmi S Sartika, Edward D Kerr, Benjamin L Schulz, Michael J Gidley

Food Chem· November 2020

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The intrinsic and regulated proteomes of barley seeds in response to fungal infection.
Edward D Kerr, Toan K Phung, Christopher H Caboche, Glen P Fox, Greg J Platz

Anal Biochem· September 2019

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Posttranslational Modifications Drive Protein Stability to Control the Dynamic Beer Brewing Proteome.
Edward D Kerr, Christopher H Caboche, Benjamin L Schulz

Mol Cell Proteomics· September 2019

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Proteomics Reveals Profound Metabolic Changes in the Alcohol Use Disorder Brain.
Charmaine Enculescu, Edward D Kerr, K Y Benjamin Yeo, Gerhard Schenk, Marina R S Fortes

ACS Chem Neurosci· May 2019

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Vegemite Beer: yeast extract spreads as nutrient supplements to promote fermentation.
Edward D Kerr, Benjamin L Schulz

PeerJ· September 2016

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