Publications by authors named "Eman A M Mahmoud"

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Effect of red rice nano-flour of on the nutritional and cooking parameters of dried noodles at different drying temperatures.
Abdel Fattah A Abdel Fattah, Yasser F M Kishk, Ibrahim Khalifa, Eman A M Mahmoud

J Food Sci Technol· December 2025

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Boosting antioxidative polyphenols extraction efficiency via nano sized pomegranate peel particles.
Eman A M Mahmoud, Yasser F M Kishk, Ibrahim Khalifa, Abdel Fattah A Abdel Fattah, Samar M Mahdy

Sci Rep· May 2025

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