Publications by authors named "Emefa Monu"

Claim this Profile
I
Investigation of the chemical composition of antibacterial Psidium guajava extract and partitions against foodborne pathogens.
Audrey M Hall, Swati Baskiyar, Kabre L Heck, Michelle D Hayden, Chang Ren, Emefa Monu

Food Chem· March 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Evaluation of Escherichia coli and coliforms in aquaponic water for produce irrigation.
Jennifer Dorick, Michelle Hayden, Mollie Smith, Caroline Blanchard, Emefa Monu

Food Microbiol· October 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
Antimicrobial efficacy of white mustard essential oil and carvacrol against Salmonella in refrigerated ground chicken.
John A Porter, Amit Morey, Emefa A Monu

Poult Sci· October 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Investigating the effects of Functional Ice (FICE) on Salmonella-food safety, microbial spoilage and quality of raw poultry thigh meat during refrigerated storage.
Jasmine Kataria, Laura J Garner, Emefa A Monu, Yifen Wang, Amit Morey

PLoS One· September 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Evaluating the Antimicrobial Efficacy of White Mustard Essential Oil Alone and in Combination with Thymol and Carvacrol against .
John Adam Porter, Emefa Angelica Monu

J Food Prot· December 2019

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
F
Formation of Sublethally Injured Yersinia enterocolitica, Escherichia coli O157:H7, and Salmonella enterica Serovar Enteritidis Cells after Neutral Electrolyzed Oxidizing Water Treatments.
Dong Han, Yen-Con Hung, Christy L Bratcher, Emefa A Monu, Yifen Wang

Appl Environ Microbiol· September 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Determination of the Thermal Inactivation Kinetics of Listeria monocytogenes, Salmonella enterica, and Escherichia coli O157:H7 and non-O157 in Buffer and a Spinach Homogenate.
Emefa Angelica Monu, Malcond Valladares, Doris H D'Souza, P Michael Davidson

J Food Prot· August 2015

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effect of white mustard essential oil on the growth of foodborne pathogens and spoilage microorganisms and the effect of food components on its efficacy.
Emefa A Monu, Jairus R D David, Marcel Schmidt, P Michael Davidson

J Food Prot· December 2014

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis