Publications by authors named "Emiko Yanase"

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Mechanistic insights into the structure-toxicity relationship of α-aminononanophenone derivatives: Role of CYP3A4 and oxidative stress.
Yoshifumi Morikawa, Nozomi Azuma, Yuji Sakai, Saeka Tsuchimura, Hidetoshi Miyazono, Emiko Yanase

Toxicology· January 2026

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Complex Chalcone Scaffolds from Fruits as Potential iNOS Inhibitors.
Yen Thi Hoang Kieu, Hiroyuki Hattori, Masako Toda, Emiko Yanase

J Nat Prod· October 2025

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Computational Study on the Conformational Flexibility-Mediated Intramolecular Oxidative Spirocyclization of Procyanidin B4.
Haruka Kataoka, Yuya Kakumu, Davidson Obinna Agbo, Tohru Taniguchi, Emiko Yanase

J Org Chem· September 2024

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Scirpusin B isolated from attenuates carbohydrate digestive enzymes, pathogenic bacteria and oral squamous cell carcinoma.
Sukumar Purohit, Sosmitha Girisa, Yuto Ochiai, Ajaikumar B Kunnumakkara, Lingaraj Sahoo, Emiko Yanase

3 Biotech· January 2024

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Slow starch hydrolysis of non-glutinous rice flour and potato starch heated with taxifolin: contribution of proteins to the former and longer amylose to the latter.
Umeo Takahama, Emiko Yanase, Shoichiro Kokabu, Toshihiro Ansai, Sachiko Hirota

Int J Food Sci Nutr· July 2023

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Extraction, phytochemical characterization and anti-cancer mechanism of Haritaki churna: An ayurvedic formulation.
Md Rafi Uz Zama Khan, Emiko Yanase, Vishal Trivedi

PLoS One· June 2023

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Production of a selective antibacterial fatty acid against by strains.
Hiroshi Kikukawa, Toshihiro Nagao, Mitsuki Ota, Shigeo Takashima, Kohji Kitaguchi, Emiko Yanase

Microbiome Res Rep· February 2023

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4'-Iodo-α-Pyrrolidinononanophenone Provokes Differentiated SH-SY5Y Cell Apoptosis Through Downregulating Nitric Oxide Production and Bcl-2 Expression.
Yuji Sakai, Yoshifumi Morikawa, Yukino Nagao, Junta Hattori, Koichi Suenami, Emiko Yanase

Neurotox Res· October 2022

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Study into the chemical changes of tea leaf polyphenols during japanese black tea processing.
Ayumi Ito, Emiko Yanase

Food Res Int· October 2022

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Lowering of brain endothelial cell barrier function by exposure to 4'-iodo-α-pyrrolidinononanophenone.
Yuji Sakai, Maki Taguchi, Yoshifumi Morikawa, Koichi Suenami, Emiko Yanase

Chem Biol Interact· September 2022

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Thermal Stability of Anisoyl Kaempferol Glycosides in Jack Bean ( (L.) DC) and Their Effect on α-Glucosidase Inhibition.
Anita Maya Sutedja, Emiko Yanase, Irmanida Batubara, Dedi Fardiaz, Hanifah Nuryani Lioe

J Agric Food Chem· March 2022

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Cell factory for γ-aminobutyric acid (GABA) production using Bifidobacterium adolescentis.
Hend Altaib, Tomoya Kozakai, Yassien Badr, Hazuki Nakao, Mahmoud A M El-Nouby, Emiko Yanase

Microb Cell Fact· March 2022

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Apoptotic mechanism in human brain microvascular endothelial cells triggered by 4'-iodo-α-pyrrolidinononanophenone: Contribution of decrease in antioxidant properties.
Yuji Sakai, Maki Taguchi, Yoshifumi Morikawa, Hidetoshi Miyazono, Koichi Suenami, Emiko Yanase

Toxicol Lett· February 2022

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Expression GWAS of Identifies STOP1-Dependent and STOP1-Independent Regulation of in Aluminum Stress Signaling in .
Raj Kishan Agrahari, Takuo Enomoto, Hiroki Ito, Yuki Nakano, Emiko Yanase

Front Plant Sci· December 2021

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Dietary supplementation with myo-inositol reduces high-fructose diet-induced hepatic ChREBP binding and acetylation of histones H3 and H4 on the Elovl6 gene in rats.
Mayu Hibi, Tomoyuki Nakagawa, Takashi Hayakawa, Emiko Yanase, Masaya Shimada

Nutr Res· April 2021

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Identification of peptides in blood following oral administration of β-conglycinin to Wistar rats.
Xiaojing Sheng, Satoshi Nagaoka, Marika Hashimoto, Yusuke Amiya, Masato Beppu, Emiko Yanase

Food Chem· March 2021

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Differences in the Concentration of the Fecal Neurotransmitters GABA and Glutamate Are Associated with Microbial Composition among Healthy Human Subjects.
Hend Altaib, Kohei Nakamura, Mayuko Abe, Yassien Badr, Emiko Yanase

Microorganisms· February 2021

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Understanding the Regioselectivity in the Oxidative Condensation of Catechins Using Pyrogallol-type Model Compounds.
Yuto Ochiai, Sayumi Hirose, Emiko Yanase

J Org Chem· October 2020

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IIAEK Targets Intestinal Alkaline Phosphatase (IAP) to Improve Cholesterol Metabolism with a Specific Activation of IAP and Downregulation of ABCA1.
Asahi Takeuchi, Kentaro Hisamatsu, Natsuki Okumura, Yuki Sugimitsu, Emiko Yanase

Nutrients· September 2020

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Identification and Characterization of a-Glucosidase Inhibition Flavonol Glycosides from Jack Bean ( (L.) DC.
Anita M Sutedja, Emiko Yanase, Irmanida Batubara, Dedi Fardiaz, Hanifah N Lioe

Molecules· May 2020

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Antidiabetic components from the hexane extract of red kidney beans ( L.): isolation and structure determination.
Anita Maya Sutedja, Emiko Yanase, Irmanida Batubara, Dedi Fardiaz, Hanifah Nuryani Lioe

Biosci Biotechnol Biochem· March 2020

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Molecular Mechanism by Which Tea Catechins Decrease the Micellar Solubility of Cholesterol.
Takumi Sakakibara, Yoshiharu Sawada, Jilite Wang, Satoshi Nagaoka, Emiko Yanase

J Agric Food Chem· June 2019

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Redox balance, metabolic fingerprint and physiological characterization in contrasting North East Indian rice for Aluminum stress tolerance.
Jay Prakash Awasthi, Bedabrata Saha, Jogeswar Panigrahi, Emiko Yanase, Hiroyuki Koyama

Sci Rep· June 2019

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Slow starch digestion in the rice cooked with adzuki bean: Contribution of procyanidins and the oxidation products.
Umeo Takahama, Sachiko Hirota, Emiko Yanase

Food Res Int· May 2019

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Oxidation of Procyanidins with Various Degrees of Condensation: Influence on the Color-Deepening Phenomenon.
Yoshihide Hibi, Emiko Yanase

J Agric Food Chem· May 2019

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