Publications by authors named "Emilio Ineichen"

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[
[Effect of processing on the antioxidant capacity of the plum (Prunus domestica)].
Yolmar Valero, Jhoana Colina, Emilio Ineichen

Arch Latinoam Nutr· December 2012

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(E)-3-(1-Naphthyl-amino)-methyl-ene-(+)-camphor.
Jesús Pastrán, Emilio Ineichen, Giuseppe Agrifoglio, Anthony Linden, Romano Dorta

Acta Crystallogr Sect E Struct Rep Online· December 2010

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