Publications by authors named "Engida Dessalegn"

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Effect of endemic dietary herb extracts on mitigating acrylamide formation and sensory attributes of potato chips through repeated frying cycles.
Daniel Assefa, Engida Dessalegn, Kebede Abegaz

Sci Rep· September 2025

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Endemic Dietary Herb Extracts Reduce Acrylamide and Enhance Sensory Characteristics of Potato Chips.
Daniel Assefa, Engida Dessalegn, Kebede Abegaz

J Food Prot· January 2025

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Effect of kesse, koseret, and tosign extract treatments on the oxidative stability of oil during the repeated frying of potato chips.
Daniel Assefa, Engida Dessalegn, Kebede Abegaz

Heliyon· September 2024

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Aflatoxin B1 Detoxification Potentials of Garlic, Ginger, Cardamom, Black Cumin, and Sautéing in Ground Spice Mix Red Pepper Products.
Tadewos Hadero Medalcho, Kebede Abegaz, Engida Dessalegn, Juan Mate

Toxins (Basel)· April 2023

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ANTIMICROBIAL ACTIVITY OF AGAINST HUMAN PATHOGENIC BACTERIA AND FUNGI.
Gemechu Ameya, Abdella Gure, Engida Dessalegn

Afr J Tradit Complement Altern Med· August 2017

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