Publications by authors named "Er-Na Li"

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Preparation, structural characterization and prebiotic potential of mulberry leaf oligosaccharides.
Teng-Gen Hu, Hong Wu, Yuan-Shan Yu, Yu-Juan Xu, Er-Na Li, Sen-Tai Liao

Food Funct· May 2022

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Effects of enzymatic hydrolysis on the structural, rheological, and functional properties of mulberry leaf polysaccharide.
Teng-Gen Hu, Yu-Xiao Zou, Er-Na Li, Sen-Tai Liao, Hong Wu

Food Chem· September 2021

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The hypoglycemic effect of freeze-dried fermented mulberry mixed with soybean on type 2 diabetes mellitus.
Xiao-Shan Long, Sen-Tai Liao, Er-Na Li, Dao-Rui Pang, Qian Li, Shu-Cheng Liu

Food Sci Nutr· July 2021

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Effect of 1-Deoxynojirimycin Isolated from Mulberry Leaves on Glucose Metabolism and Gut Microbiota in a Streptozotocin-Induced Diabetic Mouse Model.
Teng-Gen Hu, Peng Wen, Wei-Zhi Shen, Fan Liu, Qian Li, Er-Na Li, Sen-Tai Liao

J Nat Prod· August 2019

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Qualitative and quantitative determination of seven triterpene acids in Eriobotrya japonica Lindl. by high-performance liquid chromatography with photodiode array detection and mass spectrometry.
Er-Na Li, Jian-Guang Luo, Ling-Yi Kong

Phytochem Anal· July 2009

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