Publications by authors named "Eric Verdon"

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Multiclass Method to Analyze Banned Veterinary Drugs in Casings by LC-MS/MS: A Validation Study According to Regulation (EU) 2021/808.
Murielle Gaugain, Juliette Durot, Laurine Levé, Estelle Dubreil-Chéneau, Pierre Guichard, Eric Verdon

J Agric Food Chem· December 2025

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Comparative assessment of commercial ELISA kits for the screening of chloramphenicol residues in meat and aquaculture products according to European Regulation (EU) 2021/808 and to the new Reference Point for Action (Commission Regulation (EU) 2019/1871).
Lucille Rousseau, Romain Ménager, Céline Hédou, Eric Verdon, Christophe Soumet

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· February 2025

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Residue Depletion of Nitrofurazone Metabolites, Semicarbazide and 5-Nitro-2-Furaldehyde, in Broiler Chickens After Oral Administration.
Khaled El Hawari, Jean-François Taillandier, Pierre Guichard, Michel Laurentie, Dominique Hurtaud-Pessel, Eric Verdon

J Agric Food Chem· October 2024

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A new derivatizing reagent for the determination of 5-nitro-2-furaldehyde in trout muscle by liquid chromatography-tandem mass spectrometry.
Khaled El Hawari, Dominique Hurtaud-Pessel, Eric Verdon

Talanta· August 2024

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Occurence of antimicrobial residues in milk and labneh consumed in Lebanon.
Ghinwa Ismail, Khaled El Hawari, Farouk Jaber, Eric Verdon, Mohamad Al Iskandarani

Food Addit Contam Part B Surveill· March 2024

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Stability study of selected veterinary drug residues spiked into extracts from different food commodities.
Steven J Lehotay, Maïwenn Le Floch, Alan R Lightfield, Pierrick Couëdor, Dominique Hurtaud-Pessel, Eric Verdon

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· September 2023

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Fate of Sulfonamides and Tetracyclines in Meat during Pan Cooking: Focus on the Thermodegradation of Sulfamethoxazole.
Christelle Planche, Sylvie Chevolleau, Maria-Hélèna Noguer-Meireles, Isabelle Jouanin, Sophie Mompelat, Eric Verdon

Molecules· September 2022

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Development of a liquid chromatography-tandem mass spectrometry method to determine colistin, bacitracin and virginiamycin M1 at cross-contamination levels in animal feed.
Murielle Gaugain, Amandine Raynaud, Sophie Bourcier, Eric Verdon, Dominique Hurtaud-Pessel

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· September 2021

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Development and applicability of a multi-residue method for dyes, including new residue markers, to detect drug misuse in aquaculture.
Gaël Touchais, Mélaine Bessiral, Dominique Hurtaud-Pessel, Eric Verdon, Estelle Dubreil

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· August 2021

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Confirmation of five nitrofuran metabolites including nifursol metabolite in meat and aquaculture products by liquid chromatography-tandem mass spectrometry: Validation according to European Union Decision 2002/657/EC.
Pierre Guichard, Michel Laurentie, Dominique Hurtaud-Pessel, Eric Verdon

Food Chem· April 2021

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Evaluation of ELISA kits for the screening of four nitrofuran metabolites in aquaculture products according to the European guideline for the validation of screening methods.
Valérie Gaudin, Céline Hédou, Annie Rault, Eric Verdon, Christophe Soumet

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· February 2021

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Tissue distribution, metabolism, and elimination of Victoria Pure Blue BO in rainbow trout: Main metabolite as an appropriate residue marker.
Estelle Dubreil, Michel Laurentie, Jean-Michel Delmas, Morgane Danion, Thierry Morin, Eric Verdon

Chemosphere· January 2021

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Evaluation of three ELISA kits for the screening of colistin residue in porcine and poultry muscle according to the European guideline for the validation of screening methods.
Valérie Gaudin, Céline Hédou, Annie Rault, Eric Verdon, Christophe Soumet

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· October 2020

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Control of Antimicrobials in Feed Using Liquid Chromatography-Tandem Mass Spectrometry: Assessment of Cross-Contamination Rates at the Farm Level.
Murielle Gaugain, Marie-Pierre Fourmond, Régine Fuselier, Eric Verdon, Brigitte Roudaut

J Agric Food Chem· August 2020

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Development of a multi-class method to determine nitroimidazoles, nitrofurans, pharmacologically active dyes and chloramphenicol in aquaculture products by liquid chromatography-tandem mass spectrometry.
Dongmei Chen, Jean-Michel Delmas, Dominique Hurtaud-Pessel, Eric Verdon

Food Chem· May 2020

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In vitro investigations of the metabolism of Victoria pure blue BO dye to identify main metabolites for food control in fish.
Estelle Dubreil, Luc Sczubelek, Viktoriia Burkina, Vladimir Zlabek, Sidika Sakalli, Eric Verdon

Chemosphere· January 2020

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A non-targeted LC-HRMS approach for detecting exposure to illegal veterinary treatments: The case of cephalosporins in commercial laying Hens.
Murielle Gaugain, Sophie Mompelat, Marie-Pierre Fourmond, Jacqueline Manceau, Jean-Guy Rolland, Eric Verdon

J Chromatogr A· August 2019

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Multiplex immunoassay based on biochip technology for the screening of antibiotic residues in milk: validation according to the European guideline.
Valérie Gaudin, Celine Hedou, Christophe Soumet, Eric Verdon

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· December 2018

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Impact of ion-pairs for the determination of multiclass antimicrobials residues in honey by LC-MS/MS.
Khaled El Hawari, Zeina Daher, Eric Verdon, Mohamad Al Iskandarani

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· December 2017

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Micropollutants and chemical residues in organic and conventional meat.
Gaud Dervilly-Pinel, Thierry Guérin, Brice Minvielle, Angélique Travel, Jérôme Normand, Eric Verdon

Food Chem· October 2017

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Strategies for the screening of antibiotic residues in eggs: comparison of the validation of the classical microbiological method with an immunobiosensor method.
Valérie Gaudin, Annie Rault, Celine Hedou, Christophe Soumet, Eric Verdon

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· September 2017

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Design for the transfer of a validated liquid chromatography/tandem mass spectrometry analytical method for the determination of antimicrobial residues in honey from low-resolution to high-resolution mass spectrometry.
Khaled El Hawari, Mohamad Al Iskandarani, Sophie Mompelat, Dominique Hurtaud-Pessel, Eric Verdon

Rapid Commun Mass Spectrom· July 2017

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Solid-phase microextraction set-up for the analysis of liver volatolome to detect livestock exposure to micropollutants.
Jihéne Bouhlel, Jérémy Ratel, Said Abouelkaram, Frédéric Mercier, Angelique Travel, Eric Verdon

J Chromatogr A· May 2017

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Development and validation of a multiclass method for the determination of antibiotic residues in honey using liquid chromatography-tandem mass spectrometry.
Khaled El Hawari, Samia Mokh, Samah Doumyati, Mohamad Al Iskandarani, Eric Verdon

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· April 2017

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Risk for the development of Antimicrobial Resistance (AMR) due to feeding of calves with milk containing residues of antibiotics.

EFSA J· January 2017

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