Publications by authors named "Erica Moret"

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Yeasts volatile organic compounds (VOCs) as potential growth enhancers and molds biocontrol agents of mushrooms mycelia.
Alessandra Di Francesco, Erica Moret, Rudy Cignola, Luca Garagozzo, Emanuela Torelli

Fungal Biol· June 2024

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volatile organic compounds: efficacy against and of kiwifruit.
Alessandra Di Francesco, Farwa Jabeen, Núria Vall-Llaura, Erica Moret, Marta Martini

Front Plant Sci· May 2024

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Volatilome of brine-related microorganisms in a curd-based medium.
Nadia Innocente, Niccolò Renoldi, Erica Moret, Michela Maifreni, Marilena Marino

J Dairy Sci· December 2023

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Method for the analysis of volatile compounds in virgin olive oil by SPME-GC-MS or SPME-GC-FID.
Ramón Aparicio-Ruiz, Enrico Casadei, Clemente Ortiz-Romero, Diego L García-González, Maurizio Servili, Erica Moret

MethodsX· December 2022

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Insight into Carbohydrate Metabolism and Signaling in Grapevine Buds during Dormancy Progression.
Valeria De Rosa, Rachele Falchi, Erica Moret, Giannina Vizzotto

Plants (Basel)· April 2022

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Sanctioned countries in the global COVID-19 vaccination campaign: the forgotten 70.
Karl Blanchet, Grégoire Mallard, Erica Moret, Jin Sun

Confl Health· September 2021

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In-House Validation of an SPE-GC-FID Method for the Detection of Free and Esterified Hydroxylated Minor Compounds in Virgin Olive Oils.
Enrico Valli, Andrea Milani, Ana Srbinovska, Erica Moret, Sabrina Moret

Foods· June 2021

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Reliability of the ΔECN42 limit and global method for extra virgin olive oil purity assessment using different analytical approaches.
Marco Beccaria, Erica Moret, Giorgia Purcaro, Lorena Pizzale, Antonella Cotroneo

Food Chem· January 2016

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