Publications by authors named "Eva Laslo"

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Gemmotherapy Extracts Like the Dog Rose, Lingonberry, Sea Buckthorn, Blackthorn, Common Grape, Hawthorn, Raspberry and Boxwood Feature Variable Yet Excelling Antimicrobial Effects.
Melinda Héjja, Éva György, Ferenc Ádám Lóga, Róbert Nagy, Tünde Pacza, Éva Laslo

Antibiotics (Basel)· October 2025

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Microbiological Quality Assessment of Some Commercially Available Breads.
Éva György, Éva Laslo

Foods· October 2024

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The effects of soaking in salted blackcurrant wine on the properties of cheese.
László Gyenge, Kinga Erdő, Csilla Albert, Éva Laslo, Rozália-Veronika Salamon

Heliyon· July 2024

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Biocide Tolerance and Impact of Sanitizer Concentrations on the Antibiotic Resistance of Bacteria Originating from Cheese.
Éva György, Károly Arnold Unguran, Éva Laslo

Foods· October 2023

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Antibiotic resistance pattern of the allochthonous bacteria isolated from commercially available spices.
Éva György, Éva Laslo, Márta Antal, Csaba Dezső András

Food Sci Nutr· August 2021

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The effect of essential oils and their combinations on bacteria from the surface of fresh vegetables.
Éva György, Éva Laslo, Ildikó Hajnalka Kuzman, Csaba Dezső András

Food Sci Nutr· October 2020

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