Publications by authors named "F Speroni"

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Multitarget Peptides Released by In Vitro Static Gastrointestinal Digestion of an Amaranth Protein Beverage.
S E Suárez, A Quiroga, A C Sabbione, M Rodríguez, A E Nardo, F Speroni

Plant Foods Hum Nutr· December 2024

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Short communication: ultrasound-guided percutaneous cryoanalgesia of intercostal nerves for uniportal video-assisted thoracic surgery.
Matías Nicolás, Cecilia M Acosta, Marcelo Martinez Ferro, Agustín Alesandrini, Sofía Sullon, Facundo A Speroni

Ultrasound J· July 2022

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Development of a High Protein Beverage Based on Amaranth.
Carlos Alberto Manassero, María Cristina Añón, Francisco Speroni

Plant Foods Hum Nutr· December 2020

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Effects of calcium and pressure treatment on thermal gelation of soybean protein.
F Speroni, S Jung, M de Lamballerie

J Food Sci· September 2010

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Magnetic particles functionalized with PAMAM-dendrimers and antibodies: a new system for an ELISA method able to detect Ara h3/4 peanut allergen in foods.
Francesca Speroni, Lisa Elviri, Maria Careri, Alessandro Mangia

Anal Bioanal Chem· August 2010

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