Publications by authors named "G Corthier"

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Gut microbiota richness promotes its stability upon increased dietary fibre intake in healthy adults.
Julien Tap, Jean-Pierre Furet, Martine Bensaada, Catherine Philippe, Hubert Roth, Gérard Corthier

Environ Microbiol· December 2015

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[Why could gut microbiota become a medication?].
P Bourlioux, F Megerlin, G Corthier, J-G Gobert, M-J Butel

Ann Pharm Fr· September 2014

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Delayed bacterial colonization of the gut alters the host immune response to oral sensitization against cow's milk proteins.
Stéphanie Morin, Romy Fischer, Laetitia Przybylski-Nicaise, Hervé Bernard, Gérard Corthier

Mol Nutr Food Res· December 2012

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Health benefits and health claims of probiotics: bridging science and marketing.
Ger T Rijkers, Willem M de Vos, Robert-Jan Brummer, Lorenzo Morelli, Gerard Corthier

Br J Nutr· November 2011

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Allergenic and immunogenic potential of cow's milk β-lactoglobulin and caseins evidenced without adjuvant in germ-free mice.
Stéphanie Morin, Hervé Bernard, Laetitia Przybylski-Nicaise, Gérard Corthier, Sylvie Rabot

Mol Nutr Food Res· November 2011

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