Publications by authors named "Ga-Hee Ban"

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Transcriptomic insights into hydrogen peroxide-mediated antibacterial activity of Enterococcus lactis FSEL1 in raw milk biofilms.
Ga-Hee Ban, Jae-Ik Lee, Dong-Hyun Kang

Food Res Int· December 2025

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Complete genome sequence of FSEL1 isolated from chicken skin in South Korea.
Ga-Hee Ban

Microbiol Resour Announc· July 2024

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Bacterial profile of pork from production to retail based on high-throughput sequencing.
Yejin Kim, Ga-Hee Ban, Ye Won Hong, Kwangcheol Casey Jeong, Dongryeoul Bae

Food Res Int· January 2024

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Comparison of the efficacy of physical and chemical strategies for the inactivation of biofilm cells of foodborne pathogens.
Ga-Hee Ban, Soo-Hwan Kim, Dong-Hyun Kang, Sang-Hyun Park

Food Sci Biotechnol· October 2023

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Microbial succession during button mushroom (Agaricus bisporus) production evaluated via high-throughput sequencing.
Ga-Hee Ban, Jin-Hee Kim, Sun Ae Kim, Min Suk Rhee, Song Yi Choi

Food Microbiol· September 2023

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Effects of storage temperature on microbiota shifts in raw milk biofilm developed on stainless steel.
Ga-Hee Ban, Jae-Ik Lee, Dong-Hyun Kang

Food Microbiol· April 2023

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Microbial investigation of aquacultured olive flounder (Paralichthys olivaceus) from farm to table based on high-throughput sequencing.
Ye Won Hong, Ga-Hee Ban, Dongryeoul Bae, Sun Ae Kim

Int J Food Microbiol· March 2023

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Bacterial microbiota profiling of oyster mushrooms (Pleurotus ostreatus) based on cultivation methods and distribution channels using high-throughput sequencing.
Ga-Hee Ban, Bo-Kyeong Kim, Se-Ri Kim, Min Suk Rhee, Sun Ae Kim

Int J Food Microbiol· December 2022

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Distribution and Characterization of Antimicrobial Resistant Pathogens in a Pig Farm, Slaughterhouse, Meat Processing Plant, and in Retail Stores.
Dongryeoul Bae, Donah Mary Macoy, Waqas Ahmad, Son Peseth, Binn Kim, Ga-Hee Ban

Microorganisms· November 2022

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Microbiome shifts in sprouts (alfalfa, radish, and rapeseed) during production from seed to sprout using 16S rRNA microbiome sequencing.
Seo Young Kim, Ga-Hee Ban, Ye Won Hong, Min Ji Jang, Sun Ae Kim

Food Res Int· February 2022

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Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica.
Ga-Hee Ban, Yue Dai, Tao Huan, Alfred Ke, Pascal Delaquis

mSystems· February 2021

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A Nanoengineered Stainless Steel Surface to Combat Bacterial Attachment and Biofilm Formation.
Ga-Hee Ban, Yong Li, Marisa M Wall, Soojin Jun

Foods· October 2020

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Durable omniphobicity of oil-impregnated anodic aluminum oxide nanostructured surfaces.
Junghoon Lee, Youhua Jiang, Ferdi Hizal, Ga-Hee Ban, Soojin Jun

J Colloid Interface Sci· October 2019

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Inactivation of Escherichia coli O157:H7, Salmonella typhimurium, and Listeria monocytogenes on cherry tomatoes and oranges by superheated steam.
Ga-Hee Ban, Dong-Hyun Kang

Food Res Int· October 2018

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Effect of sanitizer combined with steam heating on the inactivation of foodborne pathogens in a biofilm on stainless steel.
Ga-Hee Ban, Dong-Hyun Kang

Food Microbiol· May 2016

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Effectiveness of superheated steam for inactivation of Escherichia coli O157:H7, Salmonella Typhimurium, Salmonella Enteritidis phage type 30, and Listeria monocytogenes on almonds and pistachios.
Ga-Hee Ban, Dong-Hyun Kang

Int J Food Microbiol· March 2016

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Transcriptional response of selected genes of Salmonella enterica serovar Typhimurium biofilm cells during inactivation by superheated steam.
Ga-Hee Ban, Dong-Hyun Kang, Hyunjin Yoon

Int J Food Microbiol· January 2015

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Effects of gamma irradiation for inactivating Salmonella Typhimurium in peanut butter product during storage.
Ga-Hee Ban, Dong-Hyun Kang

Int J Food Microbiol· February 2014

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Synergistic effect of steam and lactic acid against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes biofilms on polyvinyl chloride and stainless steel.
Ga-Hee Ban, Sang-Hyun Park, Sang-Oh Kim, Sangryeol Ryu, Dong-Hyun Kang

Int J Food Microbiol· July 2012

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