Publications by authors named "Gaoling Huang"

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Enzymatic hydrolysis and auto-isomerization during β-glucosidase treatment improve the aroma of instant white tea infusion.
Hui Ni, Qingxiang Jiang, Qi Lin, Qiongqing Ma, Lu Wang, Gaoling Huang

Food Chem· April 2021

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Characterization of the Aroma of an Instant White Tea Dried by Freeze Drying.
Hui Ni, Qing-Xiang Jiang, Ting Zhang, Gao-Ling Huang, Li-Jun Li

Molecules· August 2020

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A Quantitative Analysis Model Established to Determine the Concentration of Each Source in Mixed Astaxanthin from Different Sources.
Xiping Du, Xin Wang, Manli Bai, Shaosong Liu, Gaoling Huang

Molecules· January 2020

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Growth-inhibitory and metal-binding proteins in Chlorella vulgaris exposed to cadmium or zinc.
Zhiyong Huang, Lianping Li, Gaoling Huang, Qingpi Yan, Bing Shi

Aquat Toxicol· January 2009

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[Studies on the effects of steric hindrance of guest molecule on the formation of inclusion complexes by molecular luminescence].
Jun-ze Mu, Gao-ling Huang, Yong Zhang

Guang Pu Xue Yu Guang Pu Fen Xi· February 2005

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