Publications by authors named "Georgios Lagiotis"

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High-resolution gene expression atlases of two contrasting major Greek olive (Olea europaea L.) tree cultivars for oil and table olive production.
Georgios Lagiotis, Ioanna Karamichali, Maria Astrinaki, Androniki C Bibi, Despoina Vassou

Physiol Plant· November 2024

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Incidence of brown rot disease caused by Gnomoniopsis smithogilvyi on buds, flowers and chestnuts and rapid HRM-based detection of the disease.
Eleni Topalidou, Georgios Lagiotis, Irene Bosmali, Eleni Stefanidou, Dimitrios Tsirogiannis

Fungal Biol· August 2024

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L. Landraces in Greece: Microsatellite Genotyping and Molecular Characterization for Landrace Authenticity and Discrimination.
Irene Bosmali, Georgios Lagiotis, Ioannis Ganopoulos, Eleni Stefanidou, Panagiotis Madesis

BioTech (Basel)· June 2024

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Seasonal Shifts in Soil Microbiome Structure Are Associated with the Cultivation of the Local Runner Bean Variety around the Lake Mikri Prespa.
Evangelia Stavridou, Ioanna Karamichali, Georgios Lagiotis, Elena Patsea, Maslin Osathanunkul

Biology (Basel)· October 2022

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Barcoding High Resolution Melting (Bar-HRM) enables the discrimination between toxic plants and edible vegetables prior to consumption and after digestion.
Bastien Anthoons, Georgios Lagiotis, Andreas D Drouzas, Hugo de Boer, Panagiotis Madesis

J Food Sci· September 2022

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Diagnosis of Induced Resistance State in Tomato Using Artificial Neural Network Models Based on Supervised Self-Organizing Maps and Fluorescence Kinetics.
Xanthoula Eirini Pantazi, Anastasia L Lagopodi, Afroditi Alexandra Tamouridou, Nathalie Nephelie Kamou, Ioannis Giannakis, Georgios Lagiotis

Sensors (Basel)· August 2022

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DNA-Based Identification of Eurasian Species Using Chloroplast and Nuclear DNA Barcodes.
Irene Bosmali, Georgios Lagiotis, Nadia Haider, Maslin Osathanunkul, Costas Biliaderis

Plants (Basel)· March 2022

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Characterization of the Genetic Diversity Present in a Diverse Sesame Landrace Collection Based on Phenotypic Traits and EST-SSR Markers Coupled With an HRM Analysis.
Evangelia Stavridou, Georgios Lagiotis, Parthena Kalaitzidou, Ioannis Grigoriadis, Irini Bosmali

Plants (Basel)· March 2021

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Detection and quantification of cashew in commercial tea products using High Resolution Melting (HRM) analysis.
Georgios Lagiotis, Evangelia Stavridou, Irini Bosmali, Maslin Osathanunkul, Nadia Haider

J Food Sci· June 2020

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DNA Fingerprinting and Species Identification Uncovers the Genetic Diversity of Katsouni Pea in the Greek Islands Amorgos and Schinoussa.
Evangelia Stavridou, Georgios Lagiotis, Lefkothea Karapetsi, Maslin Osathanunkul, Panagiotis Madesis

Plants (Basel)· April 2020

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