Publications by authors named "Gerd Vogg"

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Reproducibility challenges in the search for antibacterial compounds from nature.
Nelson E Masota, Gerd Vogg, Knut Ohlsen, Ulrike Holzgrabe

PLoS One· July 2024

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Subgenome dominance shapes novel gene evolution in the decaploid pitcher plant Nepenthes gracilis.
Franziska Saul, Mathias Scharmann, Takanori Wakatake, Sitaram Rajaraman, André Marques, Gerd Vogg

Nat Plants· December 2023

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Comparison of extraction efficiency and selectivity between low-temperature pressurized microwave-assisted extraction and prolonged maceration.
Nelson E Masota, Gerd Vogg, Eberhard Heller, Ulrike Holzgrabe

Arch Pharm (Weinheim)· October 2020

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Parasitic plants of the genus Cuscuta and their interaction with susceptible and resistant host plants.
Bettina Kaiser, Gerd Vogg, Ursula B Fürst, Markus Albert

Front Plant Sci· February 2015

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Abscisic acid mediates the formation of a suberized stem scar tissue in tomato fruits.
Jana Leide, Ulrich Hildebrandt, Wolfram Hartung, Markus Riederer, Gerd Vogg

New Phytol· April 2012

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The positional sterile (ps) mutation affects cuticular transpiration and wax biosynthesis of tomato fruits.
Jana Leide, Ulrich Hildebrandt, Gerd Vogg, Markus Riederer

J Plant Physiol· June 2011

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Host surface properties affect prepenetration processes in the barley powdery mildew fungus.
Vanessa Zabka, Michaela Stangl, Gerhard Bringmann, Gerd Vogg, Markus Riederer

New Phytol· March 2008

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The developmental pattern of tomato fruit wax accumulation and its impact on cuticular transpiration barrier properties: effects of a deficiency in a beta-ketoacyl-coenzyme A synthase (LeCER6).
Jana Leide, Ulrich Hildebrandt, Kerstin Reussing, Markus Riederer, Gerd Vogg

Plant Physiol· July 2007

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Induction of systemic resistance in tomato by N-acyl-L-homoserine lactone-producing rhizosphere bacteria.
Regina Schuhegger, Alexandra Ihring, Stephan Gantner, Günther Bahnweg, Claudia Knappe, Gerd Vogg

Plant Cell Environ· May 2006

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What do microbes encounter at the plant surface? Chemical composition of pea leaf cuticular waxes.
Franka Gniwotta, Gerd Vogg, Vanessa Gartmann, Tim L W Carver, Markus Riederer

Plant Physiol· September 2005

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Tomato fruit cuticular waxes and their effects on transpiration barrier properties: functional characterization of a mutant deficient in a very-long-chain fatty acid beta-ketoacyl-CoA synthase.
Gerd Vogg, Stephanie Fischer, Jana Leide, Eyal Emmanuel, Reinhard Jetter

J Exp Bot· June 2004

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