Publications by authors named "Ghislane Salih"

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Characterization of filamentous fungi isolated from Moroccan olive and olive cake: toxinogenic potential of Aspergillus strains.
Sevastianos Roussos, Nabila Zaouia, Ghislane Salih, Abdelrhafour Tantaoui-Elaraki, Khadija Lamrani

Mol Nutr Food Resยท May 2006

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