Publications by authors named "Graham Fletcher"

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Correlation of Elastic Light Scatter pattern analysis of clinical and shellfish strains of Vibrio parahaemolyticus from New Zealand with virulence characteristics.
Xiaodong Guo, Sana Bari, Yuwei Zhang, J Paul Robinson, Valery Patsekin, Graham C Fletcher

Int J Food Microbiol· December 2025

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Survey of foodborne pathogenic Vibrio species in commercial Tasmanian bivalve shellfish and predictors of risk at harvest.
Valeria Anna Torok, Khandaker Rayhan Mahbub, Paul A Grey, Graham Clive Fletcher, Alison R Turnbull

Int J Food Microbiol· February 2025

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PMAxx-RT-qPCR to Determine Human Norovirus Inactivation Following High-Pressure Processing of Oysters.
Andri Taruna Rachmadi, Pradip Gyawali, Graeme Summers, Anower Jabed, Graham C Fletcher

Food Environ Virol· June 2024

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Lifestyle of and food safety: Emerging listericidal technologies in the food industry.
Sinisa Vidovic, Gunaranjan Paturi, Sravani Gupta, Graham C Fletcher

Crit Rev Food Sci Nutr· February 2024

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Detection of non-pathogenic and pathogenic populations of Vibrio parahaemolyticus in various samples by the conventional, quantitative and droplet digital PCRs.
Sinisa Vidovic, Roland Taylor, Duncan Hedderley, Graham C Fletcher, Nicola Wei

Sci Rep· February 2024

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Efficacy of commercial peroxyacetic acid on Vibrio parahaemolyticus planktonic cells and biofilms on stainless steel and Greenshell™ mussel (Perna canaliculus) surfaces.
Dan Wang, Jon S Palmer, Graham C Fletcher, Stephen L W On, Dragana Gagic

Int J Food Microbiol· November 2023

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Comparative genomics uncovered differences between clinical and environmental populations of in New Zealand.
Jack Vasey, Dan Jones, Cecilia H Deng, Duncan Hedderley, Jaime Martinez-Urtaza, Graham C Fletcher

Microb Genom· June 2023

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Comparative genome identification of accessory genes associated with strong biofilm formation in Vibrio parahaemolyticus.
Dan Wang, Graham C Fletcher, Dragana Gagic, Stephen L W On, Jon S Palmer

Food Res Int· April 2023

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The Anti-Listeria Activity of Isolated from the Horticultural Environment in New Zealand.
Vathsala Mohan, Reginald Wibisono, Saili Chalke, Graham Fletcher, Françoise Leroi

Pathogens· February 2023

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Biofilm formation, sodium hypochlorite susceptibility and genetic diversity of Vibrio parahaemolyticus.
Dan Wang, Graham C Fletcher, Stephen L W On, Jon S Palmer, Dragana Gagic

Int J Food Microbiol· January 2023

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The spindle assembly checkpoint is a therapeutic vulnerability of CDK4/6 inhibitor-resistant ER breast cancer with mitotic aberrations.
Isabel Soria-Bretones, Kelsie L Thu, Jennifer Silvester, Jennifer Cruickshank, Samah El Ghamrasni, Graham C Fletcher

Sci Adv· September 2022

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Prediction of correlation energies using variational subspace valence bond.
Graham D Fletcher, Colleen Bertoni, Murat Keceli, Michael J D'Mello

J Chem Phys· September 2022

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Differential effects of magnesium, calcium, and sodium on biofilm formation.
Saili Chalke, Sinisa Vidovic, Graham C Fletcher, Jon Palmer, Steve Flint

Biofouling· September 2022

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analysis revealing CsrA roles in motility-sessility switching and tuning VBNC cells in .
Dan Wang, Steve H Flint, Dragana Gagic, Jon S Palmer, Graham C Fletcher

Biofouling· July 2021

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Genomic diversity of Listeria monocytogenes isolates from seafood, horticulture and factory environments in New Zealand.
Vathsala Mohan, Cristina D Cruz, Arnoud H M van Vliet, Andrew R Pitman, Sandra B Visnovsky, Graham C Fletcher

Int J Food Microbiol· June 2021

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Corrigendum to "Influence of farming methods and seawater depth on Vibrio species in New Zealand Pacific oysters" [Int. J. Food Microbiol. 325 (2020) 1-7/108633].
Cristina D Cruz, Graham C Fletcher, Gunaranjan Paturi, Duncan I Hedderley

Int J Food Microbiol· May 2021

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Biofilm Formation by 15G01, a Persistent Isolate from a Seafood-Processing Plant, Is Influenced by Inactivation of Multiple Genes Belonging to Different Functional Groups.
Jessika Nowak, Sandra B Visnovsky, Andrew R Pitman, Cristina D Cruz, Jon Palmer, Graham C Fletcher

Appl Environ Microbiol· April 2021

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Decline of Listeria monocytogenes on fresh apples during long-term, low-temperature simulated international sea-freight transport.
Agam Nangul, Hayriye Bozkurt, Sravani Gupta, Allan Woolf, Kim-Yen Phan-Thien, Graham C Fletcher

Int J Food Microbiol· March 2021

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Elastic Light Scatter Pattern Analysis for the Expedited Detection of Species in Pork Mince: Proof of Concept.
Stephen L W On, Yuwei Zhang, Andrew Gehring, Valery Patsekin, Venkata Chelikani, Graham C Fletcher

Front Microbiol· February 2021

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Influence of farming methods and seawater depth on Vibrio species in New Zealand Pacific oysters.
Cristina D Cruz, Graham C Fletcher, Gunaranjan Paturi, Duncan I Hedderley

Int J Food Microbiol· July 2020

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Identifying Suitable Strains as Surrogates for for Horticultural Products.
Vathsala Mohan, Reginald Wibisono, Lana de Hoop, Graeme Summers, Graham C Fletcher

Front Microbiol· October 2019

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Safety and tolerability of CFI-400945, a first-in-class, selective PLK4 inhibitor in advanced solid tumours: a phase 1 dose-escalation trial.
Zachary W Veitch, David W Cescon, Trisha Denny, Lisa-Maria Yonemoto, Graham Fletcher

Br J Cancer· August 2019

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Valence : A Massively Parallel Implementation of the Variational Subspace Valence Bond Method.
Graham D Fletcher, Colleen Bertoni, Murat Keçeli, Michael D'Mello

J Comput Chem· June 2019

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Effects of running retraining on biomechanical factors associated with lower limb injury.
Marcus D Dunn, David B Claxton, Graham Fletcher, Jonathan S Wheat, David M Binney

Hum Mov Sci· April 2018

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Persistent Listeria monocytogenes strains isolated from mussel production facilities form more biofilm but are not linked to specific genetic markers.
Jessika Nowak, Cristina D Cruz, Marcel Tempelaars, Tjakko Abee, Arnoud H M van Vliet, Graham C Fletcher

Int J Food Microbiol· September 2017

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