Publications by authors named "Guige Liu"

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Development and Characterization of an Antioxidant and Antimicrobial Film Composited by Hydroxyethyl Cellulose and Sulfated Rice Bran Polysaccharides for Food Packaging.
Bing-Jie Chen, Gui-Ge Liu, Xiao Wang, Hong-Ru Liu, Yi Zhang, Chen-Xia Liu

Foods· March 2024

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Effects of Hydroxyethyl Cellulose and Sulfated Rice Bran Polysaccharide Coating on Quality Maintenance of Cherry Tomatoes during Cold Storage.
Guige Liu, Bingjie Chen, Hongru Liu, Xiao Wang, Yi Zhang, Chenxia Liu

Foods· August 2023

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Natural variation in the OsbZIP18 promoter contributes to branched-chain amino acid levels in rice.
Yangyang Sun, Yuheng Shi, Guige Liu, Fang Yao, Yuanyuan Zhang, Xianqing Liu

New Phytol· December 2020

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Branched-chain amino acids regulate plant growth by affecting the homeostasis of mineral elements in rice.
Cheng Jin, Yangyang Sun, Yuheng Shi, Yuanyuan Zhang, Kai Chen, Guige Liu, Xianqing Liu

Sci China Life Sci· August 2019

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