Publications by authors named "Gwendola Pollner"

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Key Aroma Compounds in Lippia dulcis (Dushi Button).
Rainer Schmitt, Michael Cappi, Gwendola Pollner, Veronika Greger

J Agric Food Chem· March 2018

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Characterization of the Key Odorants in Commercial Cold-Pressed Oils from Unpeeled and Peeled Rapeseeds by the Sensomics Approach.
Gwendola Pollner, Peter Schieberle

J Agric Food Chem· January 2016

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Sensomics analysis of key hazelnut odorants (Corylus avellana L. 'Tonda Gentile') using comprehensive two-dimensional gas chromatography in combination with time-of-flight mass spectrometry (GC×GC-TOF-MS).
Johannes Kiefl, Gwendola Pollner, Peter Schieberle

J Agric Food Chem· June 2013

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