Publications by authors named "Hashem Andishmand"

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A review of the effects of cold plasma on reducing the allergenicity of food proteins; principles, mechanisms and applications.
Kave Koorehpaz, Hashem Andishmand, Behzad Masoumi, Elham Assadpour, Mohammad Yousefi

Int J Biol Macromol· September 2025

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Corrigendum to: "Co-delivery of methotrexate and berberine based on PAMAM dendrimers for targeting HeLa cancer cells" [Toxicol. Rep. Volume 13, December 2024, 101765].
Hossein Majidzadeh, Mostafa Araj-Khodaei, Ayuob Aghanejad, Maryam Ghaffari, Amir Jafari, Hashem Andishmand

Toxicol Rep· June 2025

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Exploring the interactions between bovine serum albumin and sodium propionate through multi-spectroscopic and molecular docking analyses.
Mansour Mahmoudpour, Zahra Karimzadeh, Mohsen Zaheri, Reza Yekta, Hashem Andishmand

Int J Biol Macromol· May 2025

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Targeted co-delivery nanosystem based on methotrexate, curcumin, and PAMAM dendrimer for improvement of the therapeutic efficacy in cervical cancer.
Ayuob Aghanejad, Shiva Kheiriabad, Maryam Ghaffari, Simin Namvar Aghdash, Neda Ghafouri, Hashem Andishmand

Sci Rep· January 2025

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PAMAM dendrimers based co-delivery of methotrexate and berberine for targeting of Hela cancer cells.
Hossein Majidzadeh, Mostafa Araj-Khodaei, Ayuob Aghanejad, Maryam Ghaffari, Amir Jafari, Hashem Andishmand

Toxicol Rep· December 2024

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Innovative perspectives on bacteriocins: advances in classification, synthesis, mode of action, and food industry applications.
Sara Bahrami, Hashem Andishmand, Zahra Pilevar, Fataneh Hashempour-Baltork, Mohammadali Torbati

J Appl Microbiol· November 2024

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Cytotoxic and genotoxic effects of tert-butylhydroquinone, butylated hydroxyanisole and propyl gallate as synthetic food antioxidants.
Karim Esazadeh, Jafar Ezzati Nazhad Dolatabadi, Hashem Andishmand, Hossein Mohammadzadeh-Aghdash, Mansour Mahmoudpour

Food Sci Nutr· October 2024

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Nanoliposomal delivery systems of natural antibacterial compounds; properties, applications, and recent advances.
Mohammad Yousefi, Hashem Andishmand, Elham Assadpour, Ali Barzegar, Mohammad Saeed Kharazmi

Crit Rev Food Sci Nutr· July 2024

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Glycomacropeptide: A comprehensive understanding of its major biological characteristics and purification methodologies.
Alireza Ebrahimi, Hashem Andishmand, Chen Huo, Sajed Amjadi, Sima Khezri

Compr Rev Food Sci Food Saf· May 2024

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Designing and fabrication of colloidal nano-phytosomes with gamma-oryzanol and phosphatidylcholine for encapsulation and delivery of polyphenol-rich extract from pomegranate peel.
Hashem Andishmand, Mohammad Yousefi, Nahideh Jafari, Sodeif Azadmard-Damirchi, Aziz Homayouni-Rad

Int J Biol Macromol· January 2024

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Ultrasonication/dynamic maceration-assisted extraction method as a novel combined approach for recovery of phenolic compounds from pomegranate peel.
Hashem Andishmand, Behzad Masoumi, Mohammadali Torbati, Aziz Homayouni-Rad, Sodeif Azadmard-Damirchi

Food Sci Nutr· November 2023

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Fortification of chocolates with high-value-added plant-based substances: Recent trends, current challenges, and future prospects.
Amirhossein Abedini, Samira Dakhili, Sara Bazzaz, Saba Kamaladdin Moghaddam, Maryam Mahmoudzadeh, Hashem Andishmand

Food Sci Nutr· July 2023

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Nano-delivery systems for encapsulation of phenolic compounds from pomegranate peel.
Hashem Andishmand, Sodeif Azadmard-Damirchi, Hamed Hamishekar, MoammadAli Torbati, Mohammad Saeed Kharazmi

Adv Colloid Interface Sci· January 2023

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Pectin-zinc-chitosan-polyethylene glycol colloidal nano-suspension as a food grade carrier for colon targeted delivery of resveratrol.
Hashem Andishmand, Mahnaz Tabibiazar, Mohammad Amin Mohammadifar, Hamed Hamishehkar

Int J Biol Macromol· April 2017

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