Publications by authors named "Helder Puga"

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Ultrasound-enhanced seed hydration: impacts on seedling vigor, gene expression and absorption kinetics in maize, bean and pepper seeds.
António Nogueira, Hélder Puga, Hernâni Gerós, António Teixeira

J Sci Food Agric· October 2025

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Ultrasound-assisted advanced oxidation removal of contaminants of emerging concern: A review on present status and an outlook to future possibilities.
José Fernandes, Paulo J Ramísio, Stijn W H Van Hulle, Hélder Puga

J Hazard Mater· September 2025

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Seed germination and seedling development assisted by ultrasound: gaps and future research directions.
António Nogueira, Hélder Puga, Hernâni Gerós, António Teixeira

J Sci Food Agric· January 2024

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On the Aging Kinetics of a Flame-Resistant AZ91D-1.5%Ca Magnesium Alloy Processed with Ultrasonic Vibration.
Inês V Gomes, Fabrizio D'Errico, José L Alves, Hélder Puga

Materials (Basel)· April 2023

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Valorizing Coffee Silverskin Based on Its Phytochemicals and Antidiabetic Potential: From Lab to a Pilot Scale.
Juliana A Barreto Peixoto, Nelson Andrade, Susana Machado, Anabela S G Costa, Helder Puga

Foods· June 2022

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Olive pomace as a valuable source of bioactive compounds: A study regarding its lipid- and water-soluble components.
M Antónia Nunes, Anabela S G Costa, Sílvia Bessada, Joana Santos, Helder Puga

Sci Total Environ· December 2018

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Hardy kiwi leaves extracted by multi-frequency multimode modulated technology: A sustainable and promising by-product for industry.
Federica Marangi, Diana Pinto, Lizziane de Francisco, Rita C Alves, Hélder Puga

Food Res Int· October 2018

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