logo-large
  • Browse Categories

Publications by authors named "Hitomi Tojo"

Claim this Profile
E
Effect of dietary astaxanthin rich yeast, Phaffia rhodozyma, on meat quality of broiler chickens.
Ganzaya Perenlei, Hitomi Tojo, Toru Okada, Masatoshi Kubota, Motoni Kadowaki

Anim Sci Jยท October 2014


Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
© PubHawk
  • About PubHawk
  • Privacy Policy
  • Sitemap
Socials: