Publications by authors named "Ilayda Sanli"

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Supercritical antisolvent processing of propolis extract: solubility and release behaviour of bioactive compounds in different food simulants.
Gulay Ozkan, Ilayda Sanli, Stefania Mottola, Iolanda De Marco, Esra Capanoglu

Food Chem· October 2025

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Green extraction using natural deep eutectic solvents for the recovery of proteins from sunflower meal.
Gulsah Karabulut, Ilayda Sanli, Gulay Ozkan

Int J Biol Macromol· September 2025

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Green extractions of bioactive compounds from citrus peels and their applications in the food industry.
Ilayda Sanli, Gulay Ozkan, Neşe Şahin-Yeşilçubuk

Food Res Int· July 2025

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