Publications by authors named "In Suk Kwon"

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Advanced Tenderization of Brine Injected Pork Loin as Affected by Ionic Strength and High Pressure.
Honggyun Kim, Karna Ramachandraiah, Young Chan Yun, In Suk Kwon, Ha Neul Park

Food Sci Anim Resourยท November 2020

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