Publications by authors named "Inge Permadhi"

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Prognostic properties of hypoalbuminemia in COVID-19 patients: A systematic review and diagnostic meta-analysis.
Nanny Natalia Mulyani Soetedjo, Maria Riastuti Iryaningrum, Fachreza Aryo Damara, Inge Permadhi, Luciana B Sutanto

Clin Nutr ESPEN· October 2021

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Fat and vitamin E intake affect multidrug-resistant tuberculosis patients' quality of life: A cross-sectional study.
Maria Lucia Fitri, Fariz Nurwidya, Nurul Ratna Mutu Manikam, Inge Permadhi, Neni Sawitri

J Pak Med Assoc· February 2021

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Dietary and Plasma Carboxymethyl Lysine and Tumor Necrosis Factor-α as Mediators of Body Mass Index and Waist Circumference among Women in Indonesia.
Patricia Budihartanti Liman, Rina Agustina, Ratna Djuwita, Jahja Umar, Inge Permadhi

Nutrients· December 2019

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Development and evaluation of a semiquantitative food frequency questionnaire for estimating omega-3 and omega-6 fatty acid intakes in Indonesian children.
Muhammad Ridwan Ansari, Rina Agustina, Helda Khusun, Erfi Prafiantini, Fitrianna Cahyaningrum, Inge Permadhi

Asia Pac J Clin Nutr· December 2016

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Dietary optimisation with omega-3 and omega-6 fatty acids for 12-23-month-old overweight and obese children in urban Jakarta.
Fitrianna Cahyaningrum, Inge Permadhi, Muhammad Ridwan Ansari, Erfi Prafiantini, Purnawati Hustina Rachman

Asia Pac J Clin Nutr· December 2016

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Total fluid intake assessed with a 7-day fluid record versus a 24-h dietary recall: a crossover study in Indonesian adolescents and adults.
Saptawati Bardosono, Romain Monrozier, Inge Permadhi, Nurul Ratna Mutu Manikam, Rizki Pohan

Eur J Nutr· June 2015

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