Publications by authors named "Inyee Han"

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Polydiacetylene sensor interaction with food sanitizers and surfactants.
Yueyuan Zhang, Julie Northcutt, Tim Hanks, Ian Miller, Bill Pennington, Inyee Han

Food Chem· April 2017

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Antibacterial effects of natural tenderizing enzymes on different strains of Escherichia coli O157:H7 and Listeria monocytogenes on beef.
Hanan Eshamah, Inyee Han, Hesham Naas, James Acton, Paul Dawson

Meat Sci· April 2014

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Effect of combining nisin with modified atmosphere packaging on inhibition of Listeria monocytogenes in ready-to-eat turkey bologna.
Hesham Naas, Rose Martinez-Dawson, Inyee Han, Paul Dawson

Poult Sci· July 2013

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Effect of combining nisin and/or lysozyme with in-package pasteurization for control of Listeria monocytogenes in ready-to-eat turkey bologna during refrigerated storage.
Sunil Mangalassary, Inyee Han, James Rieck, James Acton, Paul Dawson

Food Microbiol· October 2008

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Effect of combining nisin and/or lysozyme with in-package pasteurization on thermal inactivation of Listeria monocytogenes in ready-to-eat turkey bologna.
Sunil Mangalassary, Inyee Han, James Rieck, James Acton, Xiuping Jiang

J Food Prot· November 2007

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