Publications by authors named "Isabella Csadek"

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Treatment of Ready-To-Eat Cooked Meat Products with Cold Atmospheric Plasma to Inactivate and .
Isabella Csadek, Ute Vankat, Julia Schrei, Michelle Graf, Susanne Bauer

Foods· February 2023

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Treatment of Fresh Meat, Fish and Products Thereof with Cold Atmospheric Plasma to Inactivate Microbial Pathogens and Extend Shelf Life.
Peter Paulsen, Isabella Csadek, Alexandra Bauer, Kathrine H Bak, Pia Weidinger

Foods· November 2022

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Nitrogen Accumulation in Oyster () Slurry Exposed to Virucidal Cold Atmospheric Plasma Treatment.
Isabella Csadek, Peter Paulsen, Pia Weidinger, Kathrine H Bak, Susanne Bauer

Life (Basel)· December 2021

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Antimicrobial Resistance-Transducing Bacteriophages Isolated from Surfaces of Equine Surgery Clinics - A Pilot Study.
Miriam Hilbert, Isabella Csadek, Ulrike Auer, Friederike Hilbert

Eur J Microbiol Immunol (Bp)· December 2017

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