Publications by authors named "Isabelle Rondeau"

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Vitamin D Intakes of People Living in Canada: An Assessment Using Disaggregated Population Data from the 2015 Canadian Community Health Survey - Nutrition.
Hope A Weiler, Isabelle Rondeau, Julie K Ennis, Fuqi Chen, Cunye Qiao

J Nutr· July 2025

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Dietary intakes of trans fatty acids before the prohibition of partially hydrogenated oils in Canada.
Isabelle Demonty, Kuan Chiao Wang, Isabelle Rondeau, Chantal Martineau, Lindsay Manley

Eur J Nutr· December 2024

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Inadequate vitamin D status is associated with lower food plus supplemental intake of vitamin D in children of South Asian ethnicity living in the National Capital Region of Canada.
Stephen P J Brooks, W M Nimal Ratnayake, Isabelle Rondeau, Eleonora Swist, Kurtis Sarafin

Appl Physiol Nutr Metab· January 2022

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Response to Sharma Parpia et al. (2018): The accuracy of Canadian Nutrient File data for reporting phosphorus, potassium, sodium, and protein in selected meat, poultry, and fish products.
Marie-France Verreault, Isabelle Rondeau, Rita Klutka, Kevin A Cockell

Can J Public Health· August 2021

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Low 25-hydroxyvitamin D levels are more prevalent in Canadians of South Asian than European ancestry inhabiting the National Capital Region of Canada.
Reiko Nagasaka, Eleonora Swist, Kurtis Sarafin, Claude Gagnon, Isabelle Rondeau

PLoS One· April 2019

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Addition of food group equivalents to the Canadian Diet History Questionnaire II for the estimation of the Canadian Healthy Eating Index-2005.
Maria McInerney, Vikki Ho, Anita Koushik, Isabelle Massarelli, Isabelle Rondeau

Health Promot Chronic Dis Prev Can· March 2018

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Self-Report Dietary Assessment Tools Used in Canadian Research: A Scoping Review.
Sharon I Kirkpatrick, Lana Vanderlee, Amanda Raffoul, Jackie Stapleton, Ilona Csizmadi, Isabelle Rondeau

Adv Nutr· March 2017

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The Comparative Reliability and Feasibility of the Past-Year Canadian Diet History Questionnaire II: Comparison of the Paper and Web Versions.
Geraldine Lo Siou, Ilona Csizmadi, Beatrice A Boucher, Alianu K Akawung, Heather K Whelan, Isabelle Rondeau

Nutrients· February 2017

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Using national dietary intake data to evaluate and adapt the US Diet History Questionnaire: the stepwise tailoring of an FFQ for Canadian use.
Ilona Csizmadi, Beatrice A Boucher, Geraldine Lo Siou, Isabelle Massarelli, Isabelle Rondeau

Public Health Nutr· December 2016

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Dietary assessment is a critical element of health research - Perspective from the Partnership for Advancing Nutritional and Dietary Assessment in Canada.
Marie-Ève Labonté, Sharon I Kirkpatrick, Rhonda C Bell, Beatrice A Boucher, Ilona Csizmadi, Isabelle Rondeau

Appl Physiol Nutr Metab· October 2016

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EPA and DHA status of South Asian and white Canadians living in the National Capital Region of Canada.
Reiko Nagasaka, Claude Gagnon, Eleonora Swist, Isabelle Rondeau, Isabelle Massarelli

Lipids· October 2014

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Combination of Lactobacillus helveticus R0052 and Bifidobacterium longum R0175 reduces post-myocardial infarction depression symptoms and restores intestinal permeability in a rat model.
Jessica Arseneault-Bréard, Isabelle Rondeau, Kim Gilbert, Stéphanie-Anne Girard, Thomas A Tompkins

Br J Nutr· June 2012

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Trans fatty acids: current contents in Canadian foods and estimated intake levels for the Canadian population.
W M Nimal Ratnayake, Mary R L'Abbe, Sara Farnworth, Lydia Dumais, Claude Gagnon, Isabelle Rondeau

J AOAC Int· December 2009

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Lactobacillus helveticus and Bifidobacterium longum taken in combination reduce the apoptosis propensity in the limbic system after myocardial infarction in a rat model.
Stéphanie-Anne Girard, Thierno Madjou Bah, Sévan Kaloustian, Laura Lada-Moldovan, Isabelle Rondeau

Br J Nutr· November 2009

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