Publications by authors named "Jae-Ho Ha"

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Cortical thickness is differently associated with ALDH2 rs671 polymorphism according to level of amyloid deposition.
Yong Hyuk Cho, Heirim Lee, Na-Rae Kim, Jin Wook Choi, Hyun Woong Roh, Jae Ho Ha, Chang Hyung Hong

Sci Rep· September 2021

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Meat quality attributes and oxidation stability of loin chops from finishing gilts and cull sows.
Dong-Heon Song, Yong-Joon Hwang, Youn-Kyung Ham, Jae-Ho Ha, Yu-Ri Kim

J Food Sci Technol· August 2020

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Nitrite scavenging impact of fermented soy sauce in vitro and in a pork sausage model.
Ji-Hun Choi, Dong-Heon Song, Jeong-Su Hong, Youn-Kyung Ham, Jae-Ho Ha

Meat Sci· May 2019

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Antimicrobial susceptibility and serotyping of isolated from ready-to-eat seafood and food processing environments in Korea.
Da Yeon Lee, Jae Ho Ha, Myung Ki Lee, Yong Sun Cho

Food Sci Biotechnol· February 2017

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