Publications by authors named "Jean-Louis Havet"

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Synthesis of Prebiotic Caramels Catalyzed by Ion-Exchange Resin Particles: Kinetic Model for the Formation of Di-d-fructose Dianhydrides.
Imelda-Elizabeth Ortiz Cerda, Phahath Thammavong, Vincent Caqueret, Catherine Porte, Isabelle Mabille, Jean-Louis Havet

J Agric Food Chem· February 2018

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Microwave-assisted synthesis of prebiotic di-D-fructose dianhydride-enriched caramels.
Imane Idri, Jean-Louis Havet, José Manuel Garcia Fernandez, Clotilde Ferroud, Catherine Porte

Food Chem· October 2012

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Solvent effect modelling of isocyanuric products synthesis by chemometric methods.
Jean-Louis Havet, Myriam Billiau-Loreau, Catherine Porte, Alain Delacroix

J Autom Methods Manag Chem· June 2010

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Modelling of influential parameters on a continuous evaporation process by Doehlert shells.
Henri Fauduet, Catherine Porte, Jean-Louis Havet, David Daguet

J Autom Methods Manag Chem· June 2010

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