Publications by authors named "Jessica Capraro"

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Digestive and gastroprotective effects of Achillea erba-rotta subsp. moschata (Wulfen) I.Richardson (syn. A. moschata Wulfen) (Asteraceae): From traditional uses to preclinical studies.
Sara Vitalini, Stefania Garzoli, Francesca Sisto, Raffaele Pezzani, Maria Pia Argentieri, Jessica Capraro

J Ethnopharmacol· November 2022

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Bioactivities of Pseudocereal Fractionated Seed Proteins and Derived Peptides Relevant for Maintaining Human Well-Being.
Jessica Capraro, Stefano De Benedetti, Giuditta Carlotta Heinzl, Alessio Scarafoni, Chiara Magni

Int J Mol Sci· March 2021

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Chromatography-Independent Fractionation and Newly Identified Molecular Features of the Adzuki Bean ( Willd.) β-vignin Protein.
Biane Philadelpho, Victória Souza, Fabiani Souza, Johnnie Santos, Fabiana Batista, Jessica Capraro

Int J Mol Sci· March 2021

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γ-Conglutin, a Protein Structurally Related to GH12 Xyloglucan-Specific Endo-Glucanase Inhibitor Proteins (XEGIPs), Shows Inhibitory Activity against GH2 β-Mannosidase.
Stefano De Benedetti, Elisabetta Galanti, Jessica Capraro, Chiara Magni, Alessio Scarafoni

Int J Mol Sci· October 2020

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Characterization of Chenopodin Isoforms from Quinoa Seeds and Assessment of Their Potential Anti-Inflammatory Activity in Caco-2 Cells.
Jessica Capraro, Stefano De Benedetti, Marina Di Dio, Elisa Bona, Ambra Abate

Biomolecules· May 2020

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Effects on the Caco-2 Cells of a Hypoglycemic Protein from Lupin Seeds in a Solution and Adsorbed on Polystyrene Nanoparticles to Mimic a Complex Food Matrix.
Alberto Barbiroli, Jessica Capraro, Serena Marulo, Marta Gamba, Alessio Scarafoni

Biomolecules· October 2019

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The Bio-Functional Properties of Pigmented Cereals may Involve Synergies among Different Bioactive Species.
Parisa Abbasi Parizad, Jessica Capraro, Alessio Scarafoni, Francesco Bonomi, Massimo Blandino

Plant Foods Hum Nutr· March 2019

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Interaction of γ-conglutin from Lupinus albus with model phospholipid membranes: Investigations on structure, thermal stability and oligomerization status.
Andrea Scirè, Maurizio Baldassarre, Fabio Tanfani, Jessica Capraro, Marcello Duranti

Biochim Biophys Acta Proteins Proteom· December 2018

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Effect of omnivorous and vegan diets with different protein and carbohydrate content on growth and metabolism of growing rats.
Gianluca Giuberti, Mauro Morlacchini, Luca Crippa, Jessica Capraro, Beatrice Paganini

Int J Food Sci Nutr· August 2018

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Enhanced vitamin B12 production in an innovative lupin tempeh is due to synergic effects of Rhizopus and Propionibacterium in cofermentation.
Camilla Signorini, Aristodemo Carpen, Luigi Coletto, Gigliola Borgonovo, Elisabetta Galanti, Jessica Capraro

Int J Food Sci Nutr· June 2018

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New molecular features of cowpea bean (Vigna unguiculata, l. Walp) β-vignin.
Ederlan de Souza Ferreira, Jessica Capraro, Fabio Sessa, Chiara Magni, Aureluce Demonte

Biosci Biotechnol Biochem· February 2018

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Structural and functional insights into the basic globulin 7S of soybean seeds by using trypsin as a molecular probe.
Chiara Magni, Fabio Sessa, Jessica Capraro, Marcello Duranti, Elisa Maffioli

Biochem Biophys Res Commun· January 2018

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Structural basis of the lack of endo-glucanase inhibitory activity of Lupinus albus γ-conglutin.
Alessio Scarafoni, Alessandro Consonni, Stefano Pessina, Silvia Balzaretti, Jessica Capraro

Plant Physiol Biochem· February 2016

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Proteolytic cleavage at twin arginine residues affects structural and functional transitions of lupin seed 11S storage globulin.
Jessica Capraro, Fabio Sessa, Chiara Magni, Alessio Scarafoni, Elisa Maffioli

PLoS One· January 2016

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Hypocholesterolaemic effect of rat-administered oral doses of the isolated 7S globulins from cowpeas and adzuki beans.
Ederlan S Ferreira, Ana Lucia S Amaral, Aureluce Demonte, Cleslei F Zanelli, Jessica Capraro

J Nutr Sci· June 2015

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Pasta supplemented with isolated lupin protein fractions reduces body weight gain and food intake of rats and decreases plasma glucose concentration upon glucose overload trial.
Jessica Capraro, Chiara Magni, Alessio Scarafoni, Rosita Caramanico, Filippo Rossi

Food Funct· February 2014

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The nutrigenomic investigation of C57BL/6N mice fed a short-term high-fat diet highlights early changes in clock genes expression.
Michela Lizier, Lorenzo Bomba, Andrea Minuti, Fatima Chegdani, Jessica Capraro

Genes Nutr· September 2013

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Internalisation and multiple phosphorylation of γ-Conglutin, the lupin seed glycaemia-lowering protein, in HepG2 cells.
Jessica Capraro, Chiara Magni, Franco Faoro, Dario Maffi, Alessio Scarafoni

Biochem Biophys Res Commun· August 2013

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Plasma ochratoxin A levels, food consumption, and risk biomarkers of a representative sample of men and women from the Molise region in Italy.
Romina di Giuseppe, Terenzio Bertuzzi, Filippo Rossi, Silvia Rastelli, Annalisa Mulazzi, Jessica Capraro

Eur J Nutr· October 2012

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Spectroscopic studies on the pH-dependent structural dynamics of γ-conglutin, the blood glucose-lowering protein of lupin seeds.
Jessica Capraro, Paolo Spotti, Chiara Magni, Alessio Scarafoni, Marcello Duranti

Int J Biol Macromol· November 2010

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Susceptibility of lupin gamma-conglutin, the plasma glucose-lowering protein of lupin seeds, to proteolytic enzymes.
Jessica Capraro, Chiara Magni, Alessio Scarafoni, Marcello Duranti

J Agric Food Chem· September 2009

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