Publications by authors named "Jeyakumar Balakrishnan"

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Global deletion of COX-2 attenuates hepatic inflammation but impairs metabolic homeostasis in diet-induced obesity.
Jeyakumar Balakrishnan, Cyrus Desouza, Rishikesh Thakare, Yazen Alnouti, Viswanathan Saraswathi

J Lipid Res· June 2025

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Purification and Characterization of Gamma-Aminobutyric Acid (GABA) from E. faecium BS5 and Its Antidiabetic Efficacy in Streptozotocin-Induced Diabetic Rats.
B S Sabna, Ramasamy Mahendran, Jeyakumar Balakrishnan, Chih-Yang Huang, P J Jerimon

Probiotics Antimicrob Proteins· June 2025

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Correlation between microRNA-21 expression and overweight/obesity.
Shashwat Sinha, Babu Rajendran, Shomnath Vasagam, Jeyakumar Balakrishnan

Folia Med (Plovdiv)· December 2024

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Long-term Supplementation of Deep-fried Oil Consumption Impairs Oxidative Stress, Colon Histology and Increases Neurodegeneration.
Jeyakumar Balakrishnan, Dhavamani Sugasini, Kathiresan Shanmugam

Cell Biochem Biophys· June 2024

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Investigating the Association Between Fusobacterium nucleatum and Oral Squamous Cell Carcinoma: A Pilot Case-Control Study on Tissue Samples.
Sriram Kaliamoorthy, Sugantha Priya Sayeeram, Shanmugapriya SundarRaj, Jeyakumar Balakrishnan, Mahendirakumar Nagarajan

Cureus· October 2023

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New insights into the antibacterial mode of action of quercetin against uropathogen Serratia marcescens in-vivo and in-vitro.
Suganya Kannan, Jeyakumar Balakrishnan, Ambujam Govindasamy, R Arunagiri

Sci Rep· December 2022

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Maternal supplementation of high-value PUFA-Rich Isochrysis sp. biomass prevents monosodium glutamate-induced neurotoxicity in first-generation Wistar rats.
Jeyakumar Balakrishnan, Bhalram Krishnan, Thiyagarajan Sekar, Parthasarathy Ayothi, Ramkumar Muthu

Neurochem Int· March 2022

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Lowering the culture medium temperature improves the omega-3 fatty acid production in marine microalga sp. CASA CC 101.
Jeyakumar Balakrishnan, Kathiresan Shanmugam

Prep Biochem Biotechnol· July 2021

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Anti-listerial activity of microalgal fatty acid methyl esters and their possible applications as chicken marinade.
Jeyakumar Balakrishnan, Prakash Ganapathi, Suganya Kannan, Murugan Marudhamuthu, Kathiresan Shanmugam

Int J Food Microbiol· February 2021

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Structured form of DHA prevents neurodegenerative disorders: A better insight into the pathophysiology and the mechanism of DHA transport to the brain.
Jeyakumar Balakrishnan, Suganya Kannan, Ambujam Govindasamy

Nutr Res· January 2021

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Listeria monocytogens - Amended understanding of its pathogenesis with a complete picture of its membrane vesicles, quorum sensing, biofilm and invasion.
Suganya Kannan, Jeyakumar Balakrishnan, Ambujam Govindasamy

Microb Pathog· December 2020

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Omega-3-rich Isochrysis sp. biomass enhances brain docosahexaenoic acid levels and improves serum lipid profile and antioxidant status in Wistar rats.
Jeyakumar Balakrishnan, Sugasini Dhavamani, Selvam Govindan Sadasivam, Muthu Arumugam, Sampathrajan Vellaikumar

J Sci Food Agric· October 2019

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Gut microbial degradation of organophosphate insecticides-induces glucose intolerance via gluconeogenesis.
Ganesan Velmurugan, Tharmarajan Ramprasath, Krishnan Swaminathan, Gilles Mithieux, Jeyaprakash Rajendhran, Balakrishnan Rekha, Balakrishnan Jeyakumar

Genome Biol· January 2017

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