logo-large
  • Browse Categories

Publications by authors named "Jingying Mu"

Claim this Profile
T
The effect of ohmic heating conditions and heating modes on gel properties of unwashed pre-rigor common carp (Cyprinus carpio) surimi.
Ranran Wang, Jingying Mu, Kefeng Yu, Zhuran Hu, Yudao Li

J Food Sciยท July 2024


Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
© PubHawk
  • About PubHawk
  • Privacy Policy
  • Sitemap
Socials: