Publications by authors named "Josep Calderon"

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Dietary exposure to total and inorganic arsenic via rice and rice-based products consumption.
Neus González, Josep Calderón, Antoni Rúbies, Jaume Bosch, Isabel Timoner

Food Chem Toxicol· July 2020

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Dietary intake of arsenic, cadmium, mercury and lead by the population of Catalonia, Spain: Analysis of the temporal trend.
Neus González, Josep Calderón, Antoni Rúbies, Isabel Timoner, Victòria Castell

Food Chem Toxicol· October 2019

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IMEP-115: determination of methylmercury in seafood by elemental mercury analysis: collaborative study.
Fernando Cordeiro, Josep Calderón, Susana Gonçalves, Maria Helena Lourenço, Piotr Robouch

J AOAC Int· June 2014

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A need for determination of arsenic species at low levels in cereal-based food and infant cereals. Validation of a method by IC-ICPMS.
Toni Llorente-Mirandes, Josep Calderón, Francesc Centrich, Roser Rubio, José Fermín López-Sánchez

Food Chem· March 2014

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Total and inorganic arsenic in marketed food and associated health risks for the Catalan (Spain) population.
Mireia Fontcuberta, Josep Calderon, Joan R Villalbí, Francesc Centrich, Samuel Portaña

J Agric Food Chem· September 2011

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