Publications by authors named "Josep Maria Bas"

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Fall and rise of a threatened raptor: Unraveling long-term population dynamics with spatially explicit integrated models.
Jaume A Badia-Boher, Antonio Hernández-Matías, Santi Mañosa, Francesc Parés, Josep Maria Bas

Ecol Appl· March 2025

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A health technology assessment of personalized nutrition interventions using the EUnetHTA HTA Core Model.
Milanne Maria Johanna Galekop, Josep Maria Del Bas, Philip C Calder, Carin A Uyl-De Groot, William Ken Redekop

Int J Technol Assess Health Care· March 2024

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In vitro assessment of biofunctional properties of Lactiplantibacillus plantarum strain Jb21-11 and the characterization of its exopolysaccharide.
Nadia Bachtarzi, Mohamed Amine Gomri, Meriem Meradji, Katherine Gil-Cardoso, Nàdia Ortega, Josep Maria Del Bas

Int Microbiol· February 2024

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Preventive Treatment with Astaxanthin Microencapsulated with Spirulina Powder, Administered in a Dose Range Equivalent to Human Consumption, Prevents LPS-Induced Cognitive Impairment in Rats.
Miquel Martin, Matteo M Pusceddu, Joan Teichenné, Teresa Negra, Alan Connolly, Josep Maria Del Bas

Nutrients· June 2023

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Joint estimation of survival and dispersal effectively corrects the permanent emigration bias in mark-recapture analyses.
Jaume A Badia-Boher, Joan Real, Joan Lluís Riera, Frederic Bartumeus, Francesc Parés, Josep Maria Bas

Sci Rep· April 2023

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Pomegranate natural extract Pomanox positively modulates skin health-related parameters in normal and UV-induced photoaging conditions in Hs68 human fibroblast cells.
Roger Mariné-Casadó, Joan Teichenné, Yaiza Tobajas, Antoni Caimari, Agustí Villar, Josep Maria Del Bas

Int J Food Sci Nutr· February 2023

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Maternal Supplementation with a Cocoa Extract during Lactation Deeply Modulates Dams' Metabolism, Increases Adiponectin Circulating Levels and Improves the Inflammatory Profile in Obese Rat Offspring.
Roger Mariné-Casadó, Cristina Domenech-Coca, Anna Crescenti, Miguel Ángel Rodríguez Gómez, Josep Maria Del Bas

Nutrients· December 2022

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Reduction of Obesity and Insulin Resistance through Dual Targeting of VAT and BAT by a Novel Combination of Metabolic Cofactors.
Sergio Quesada-Vázquez, Anna Antolín, Marina Colom-Pellicer, Gerard Aragonès, Laura Herrero, Josep Maria Del Bas

Int J Mol Sci· November 2022

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Effects of enriched seafood sticks (heat-inactivated B. animalis subsp. lactis CECT 8145, inulin, omega-3) on cardiometabolic risk factors and gut microbiota in abdominally obese subjects: randomized controlled trial.
Judit Companys, Lorena Calderón-Pérez, Laura Pla-Pagà, Elisabet Llauradó, Berner Andrée Sandoval-Ramirez, Josep Maria Del Bas

Eur J Nutr· October 2022

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Gut Microbiota Profile and Its Association with Clinical Variables and Dietary Intake in Overweight/Obese and Lean Subjects: A Cross-Sectional Study.
Judit Companys, Maria José Gosalbes, Laura Pla-Pagà, Lorena Calderón-Pérez, Elisabet Llauradó, Josep Maria Del Bas

Nutrients· June 2021

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Potential Use of Mobile Phone Applications for Self-Monitoring and Increasing Daily Fruit and Vegetable Consumption: A Systematized Review.
Floriana Mandracchia, Elisabet Llauradó, Lucia Tarro, Josep Maria Del Bas, Rosa Maria Valls

Nutrients· March 2019

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Dual liquid-liquid extraction followed by LC-MS/MS method for the simultaneous quantification of melatonin, cortisol, triiodothyronine, thyroxine and testosterone levels in serum: Applications to a photoperiod study in rats.
Cristina Domenech-Coca, Roger Mariné-Casadó, Antoni Caimari, Lluís Arola, Josep Maria Del Bas

J Chromatogr B Analyt Technol Biomed Life Sci· February 2019

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Cherry consumption out of season alters lipid and glucose homeostasis in normoweight and cafeteria-fed obese Fischer 344 rats.
Roger Mariné-Casadó, Cristina Domenech-Coca, Josep Maria Del Bas, Cinta Bladé, Antoni Caimari

J Nutr Biochem· January 2019

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Intake of an Obesogenic Cafeteria Diet Affects Body Weight, Feeding Behavior, and Glucose and Lipid Metabolism in a Photoperiod-Dependent Manner in F344 Rats.
Roger Mariné-Casadó, Cristina Domenech-Coca, Josep Maria Del Bas, Cinta Bladé, Lluís Arola

Front Physiol· November 2018

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Changes in lysophospholipids and liver status after weight loss: the RESMENA study.
Irene Cantero, Itziar Abete, Josep Maria Del Bas, Antoni Caimari, Lluís Arola

Nutr Metab (Lond)· July 2018

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Maternal intake of grape seed procyanidins during lactation induces insulin resistance and an adiponectin resistance-like phenotype in rat offspring.
Antoni Caimari, Roger Mariné-Casadó, Noemí Boqué, Anna Crescenti, Lluís Arola, Josep Maria Del Bas

Sci Rep· October 2017

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Serum lysophospholipid levels are altered in dyslipidemic hamsters.
Susana Suárez-García, Antoni Caimari, Josep Maria Del Bas, Manuel Suárez, Lluís Arola

Sci Rep· September 2017

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Intake of grape procyanidins during gestation and lactation impairs reverse cholesterol transport and increases atherogenic risk indexes in adult offspring.
Josep Maria Del Bas, Anna Crescenti, Anna Arola-Arnal, Gemma Oms-Oliu, Lluís Arola

J Nutr Biochem· December 2015

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[Antiurolithiasic effect of a plant mixture of Herniaria glabra, Agropyron repens, Equisetum arvense and Sambucus nigra (Herbensurina®) in the prevention of experimentally induced nephrolithiasis in rats].
Anna Crescenti, Francesc Puiggròs, Arnau Colomé, Josep Antón Poch, Antoni Caimari, Josep Maria Bas

Arch Esp Urol· December 2015

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Grape seed procyanidins administered at physiological doses to rats during pregnancy and lactation promote lipid oxidation and up-regulate AMPK in the muscle of male offspring in adulthood.
Anna Crescenti, Josep Maria del Bas, Anna Arola-Arnal, Gemma Oms-Oliu, Lluís Arola

J Nutr Biochem· September 2015

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Peroxisome Proliferator-Activated Receptor γ (PPARγ) and Ligand Choreography: Newcomers Take the Stage.
Santiago Garcia-Vallvé, Laura Guasch, Sarah Tomas-Hernández, Josep Maria del Bas, Vincent Ollendorff

J Med Chem· July 2015

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Differential effects of habitual chow-based and semi-purified diets on lipid metabolism in lactating rats and their offspring.
Josep Maria Del Bas, Antoni Caimari, Enzo Ceresi, Anna Arola-Arnal, Andreu Palou

Br J Nutr· March 2015

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The intake of a hazelnut skin extract improves the plasma lipid profile and reduces the lithocholic/deoxycholic bile acid faecal ratio, a risk factor for colon cancer, in hamsters fed a high-fat diet.
Antoni Caimari, Francesc Puiggròs, Manuel Suárez, Anna Crescenti, Sirle Laos, Josep Maria Del Bas

Food Chem· January 2015

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The intake of a high-fat diet and grape seed procyanidins induces gene expression changes in peripheral blood mononuclear cells of hamsters: capturing alterations in lipid and cholesterol metabolisms.
Antoni Caimari, Anna Crescenti, Francesc Puiggròs, Noemí Boqué, Lluís Arola, Josep Maria Del Bas

Genes Nutr· January 2015

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Long-term intake of soyabean phytosterols lowers serum TAG and NEFA concentrations, increases bile acid synthesis and protects against fatty liver development in dyslipidaemic hamsters.
Sirle Laos, Antoni Caimari, Anna Crescenti, Jamileh Lakkis, Francesc Puiggròs, Josep Maria del Bas

Br J Nutr· September 2014

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