Publications by authors named "Joy Sim"

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The Potential of NIR Spectroscopy and Chemometrics to Discriminate Roast Degrees and Predict Volatiles in Coffee.
Stella Green, Emily Fanning, Joy Sim, Graham T Eyres, Russell Frew

Molecules· January 2024

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Support vector regression for prediction of stable isotopes and trace elements using hyperspectral imaging on coffee for origin verification.
Joy Sim, Yash Dixit, Cushla Mcgoverin, Indrawati Oey, Russell Frew

Food Res Int· December 2023

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Near-infrared reflectance spectroscopy accurately predicted isotope and elemental compositions for origin traceability of coffee.
Joy Sim, Cushla McGoverin, Indrawati Oey, Russell Frew, Biniam Kebede

Food Chem· November 2023

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Stable isotope and trace element analyses with non-linear machine-learning data analysis improved coffee origin classification and marker selection.
Joy Sim, Cushla Mcgoverin, Indrawati Oey, Russell Frew, Biniam Kebede

J Sci Food Agric· July 2023

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Food neophobia, food choice and the details of cultured meat acceptance.
Robert P Hamlin, Lisa S McNeill, Joy Sim

Meat Sci· December 2022

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