Publications by authors named "Juan Andrade"

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Impact of almond milk fortified with vitamin D3-loaded soy protein nanoparticles on serum 25(OH)D3 concentrations in adults with CKD: a pilot double-blind randomized controlled trial.
Li-Ying Kuo, Blanca Nuria Casta Neda, Yangyi E Luo, Jiyan Aslan Ceylan, Juan E Andrade, Jeanette M Andrade

J Nephrol· July 2025

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Food Rx: Integrating horticulture research to improve nutrition and health.
Christopher C Gunter, Danielle D Treadwell, Marcio F R Resende, Vance M Whitaker, Kelly M Balmant, Juan E Andrade

Proc Natl Acad Sci U S A· May 2025

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Mating Increases CHST10 Activity in Rat Oviductal Mucosa to Induce the Synthesis of HNK-1 Glycoproteins: Possible Role in Sperm-Oviduct Interactions.
Francisca Fábrega-Guerén, Juan C Andrade, Marlene Zúñiga-Cóndor, Patricio Morales, Benito Gómez-Silva

Int J Mol Sci· April 2025

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Bi-Hormonal Endocrine Cell Presence Within the Islets of Langerhans of the Human Pancreas Throughout Life.
Jiwon Hahm, Dawn Kumar, Juan Andres Fernandez Andrade, Edith Arany, David J Hill

Cells· January 2025

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Alpha- to Beta-Cell Transdifferentiation in Neonatal Compared with Adult Mouse Pancreas in Response to a Modest Reduction in Beta-Cells Using Streptozotocin.
Jiwon Hahm, Bavina Thirunavukarasu, Reva Gadoo, Juan Andres Fernandez Andrade, Tyler Dalton

Int J Mol Sci· October 2024

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Effect of hydric stress-related acoustic emission on transcriptional and biochemical changes associated with a water deficit in Capsicum annuum L.
Laura Helena Caicedo-Lopez, Ramon Gerardo Guevara-Gonzalez, Juan E Andrade, Adolfo Esquivel-Delgado, Andrés Esteban Perez-Matzumoto

Plant Physiol Biochem· August 2021

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Do Fruit and Vegetable Policies, Socio-Environmental Factors, and Physical Activity Influence Fruit and Vegetable Intake Among Adolescents?
Sandra A Darfour-Oduro, Juan E Andrade, Diana S Grigsby-Toussaint

J Adolesc Health· February 2020

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Stakeholder's Perceptions of Mexico's Federal Corn Flour Fortification Program: A Qualitative Study.
Anna W Waller, Astrid Dominguez-Uscanga, Emely Lopez Barrera, Juan E Andrade, Jeanette M Andrade

Nutrients· February 2020

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Reply to Comments: Comparison of Methods Study between a Photonic Crystal Biosensor and Certified ELISA to Measure Biomarkers of Iron Deficiency in Chronic Kidney Disease Patients.
Ross D Peterson, Kenneth R Wilund, Brian T Cunningham, Juan E Andrade

Sensors (Basel)· February 2020

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Performance Factors Influencing Efficacy and Effectiveness of Iron Fortification Programs of Condiments for Improving Anemia Prevalence and Iron Status in Populations: A Systematic Review.
Anna W Waller, Juan E Andrade, Luis A Mejia

Nutrients· January 2020

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Ultrascalable Multifunctional Nanoengineered Copper and Aluminum for Antiadhesion and Bactericidal Applications.
Julian H Reed, Andrew E Gonsalves, Jessica K Román, Junho Oh, Hyeongyun Cha, Juan E Andrade

ACS Appl Bio Mater· July 2019

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Development of a Paper-Based Sensor Compatible with a Mobile Phone for the Detection of Common Iron Formulas Used in Fortified Foods within Resource-Limited Settings.
Anna W Waller, Marco Toc, Dylan J Rigsby, Marcela Gaytán-Martínez, Juan E Andrade

Nutrients· July 2019

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National School Lunch Nutrition and Cost Profile: A Case Study of the Ghana School Feeding Programme.
Peter Goldsmith, Juan Andrade, Margaret Cornelius, Mawuli Asigbee, Philip Atim

Food Nutr Bull· March 2019

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Invasive Basal Cell Carcinoma of the Skin Treated Successfully with Vismodegib: A Case Report.
Ramez Awad, Juan Camilo Barreto Andrade, Heba Mousa, Fade Mahmoud

Perm J· January 2019

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Stabilization of Vitamin D in Pea Protein Isolate Nanoemulsions Increases Its Bioefficacy in Rats.
Ali M Almajwal, Mahmoud M A Abulmeaty, Hao Feng, Nawaf W Alruwaili, Astrid Dominguez-Uscanga, Juan E Andrade

Nutrients· January 2019

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Effect of Multiple Micronutrient Fortification on Physico-Chemical and Sensory Properties of Chhash (Traditional Indian Yogurt-Based Drink).
Shashank Gaur, Anna W Waller, Juan E Andrade

Foods· December 2018

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Systematic Review: Frameworks Used in School-Based Interventions, the Impact on Hispanic Children's Obesity-Related Outcomes.
Jeanette Andrade, Jennifer Lotton, Juan Andrade

J Sch Health· November 2018

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Iron Fortification of Spiced Vinegar in the Philippines.
Emely C Lopez Barrera, Shashank Gaur, Juan E Andrade, Nicki J Engeseth, Christine Nielsen

J Food Sci· October 2018

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Microencapsulation of docosahexaenoic acid (DHA) with four wall materials including pea protein-modified starch complex.
Gulcin Yildiz, Junzhou Ding, Shashank Gaur, Juan Andrade, Nicki E Engeseth

Int J Biol Macromol· July 2018

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Evaluation of Micronutrient Sensors for Food Matrices in Resource-Limited Settings: A Systematic Narrative Review.
Anna W Waller, Jennifer L Lotton, Shashank Gaur, Jeanette M Andrade, Juan E Andrade

J Food Sci· July 2018

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Functionalization of Lipid-Based Nutrient Supplement with β-Cyclodextrin Inclusions of Oregano Essential Oil.
Shashank Gaur, Emely C Lopez, Ankur Ojha, Juan E Andrade

J Food Sci· June 2018

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Assessing the reliability of FTIR spectroscopy measurements and validity of bioelectrical impedance analysis as a surrogate measure of body composition among children and adolescents aged 8-19 years attending schools in Kampala, Uganda.
Catherine T Ndagire, John H Muyonga, Dan Isabirye, Benard Odur, Serge M A Somda, Juan E Andrade

BMC Public Health· June 2018

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Effect of oregano essential oil and carvacrol on Cryptosporidium parvum infectivity in HCT-8 cells.
Shashank Gaur, Theresa B Kuhlenschmidt, Mark S Kuhlenschmidt, Juan E Andrade

Parasitol Int· April 2018

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A comparative study of fruit and vegetable consumption and physical activity among adolescents in 49 Low-and-Middle-Income Countries.
Sandra A Darfour-Oduro, David M Buchner, Juan E Andrade, Diana S Grigsby-Toussaint

Sci Rep· January 2018

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Development and Physico-Chemical Characterization of a Shea Butter-Containing Lipid Nutrition Supplement for Sub-Saharan Africa.
Elizabeth M Sloffer, Shashank Gaur, Nicki J Engeseth, Juan E Andrade

Foods· November 2017

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